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  1. Preheat the oven to 180ºC/350ºF/gas 4. Tear off a large piece of greaseproof paper, scrunch it up under cold water, then unfold and use it to line a 20cm square baking tin. Snap the chocolate into a heatproof bowl, dice the butter and add with a pinch of sea salt. Melt over a pan of gently simmering water, stirring regularly, then remove from ...

    • Chocolate
    • 438
    • 10
  2. Method. Preheat the oven to 170ºC/gas 3. Grease and dust a 15cm x 25cm baking dish. Melt the butter and sugar in a pan over a medium heat. Stir in the flour and vanilla, and crack in the eggs, then divide between 2 bowls. Chop the dark and white chocolate, keeping them separate. Chop the nuts.

    • Vegetarian
  3. Sep 2, 2018 · Chocolate! As a naughty little treat who doesn’t love a beautiful, delicious chocolate brownie? Jamie has a perfect recipe for an indulgent one, made with to...

    • 5 min
    • 2.1M
    • Jamie Oliver
  4. Instructions. Preheat the Oven: Preheat your oven to 180°C/350°F/gas 4. Line a 24cm (9.5 inches) square baking tin with greaseproof paper, ensuring it covers the sides. Melt the Chocolate and Butter: Snap the chocolate into a large heatproof bowl, add the butter, and place over a pan of simmering water.

    • Dessert
    • 291
    • British, American
  5. Gently melt the butter and the sugar together in a large pan. Once melted, take off the heat and add the chocolate. Stir until melted. Beat in the eggs, then stir in the flour and the cocoa powder ...

    • (427)
    • American
    • Cakes And Baking
    • 20
  6. Jul 25, 2023 · Check out this gorgeously simple chocolate brownie, for that special weekend treat – come on, you know you want to!Thanks for subscribing! : https://www.yout...

    • 1 min
    • 50.7K
    • Jamie Oliver
  7. Apr 23, 2024 · Preheat your oven to 180°C (350°F). Grease and line a baking tin (approx. 25cm square or thereabouts) with greaseproof paper. Place a large bowl over simmering water and pop in the butter and chocolate and mix until melted and smooth. Add the fruit and nuts you’re using and combine.

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