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  1. This Stagg chili has been around since 1956. This has one of the shortest ingredient lists of the options on the market and is made with 100% natural ingredients. There is nothing artificial and even its real ingredients are minimally processed. This particular chili option comes in a pack of 12 cans.

  2. Oct 1, 2023 · Instructions. In a skillet, add the butter and onions. Saute until tender. Next, add in the garlic and saute for a minute longer. Now, add in the ground beef, chili powder, mustard, tomato paste, water, and salt and pepper. Mix together. Cook over medium heat for about 20-25 minutes.

    • Main Dishes
    • 2 min
    • 341
  3. Instructions. In a mid-large sized crock pot mix MANWICH sauces and tomato sauce. Mix beans, corn and tomatoes. Cover and cook on high 6-8 hours. Once beans are fully cooked, heat may be reduced to low. Serve over grilled hotdogs, polish dogs or as a delicious stand-alone chili! For more Manwich Recipes to help you create Easy Weeknight Meals ...

  4. Put a generous squirt of Homann Sweet Onion Hot Dog Sauce in a mixing bowl. Add the Tomato ketchup and Mustard. A dash of Worcester Sauce. A splash of Hot Sauce (Tabasco) and Soy Sauce. Add your dried Coriander and Cayenne. Add your Curry Powder Spezial 1a. Chop some spring onions and pickled Paprikasalat then add both to the mix.

  5. Apr 24, 2021 · CROCKPOT HOT DOG SAUCE. 14,540. 0. 22 likes. Post not marked as liked 22. CHILI CHEESE DOG TATER TOT CASSEROLE. 8,397. 0. 31 likes. Post not marked as liked 31.

  6. Mar 12, 2012 · Add water then stir well to deglaze the pan. Add chili powder and remaining spices then whisk until smooth. Add ground beef then stir the meat into the liquid with a whisk or fork. Once the meat and sauce are uniformly combined, bring to a low boil. Cover and simmer for 30 minutes over low heat, stirring occasionally.

  7. Feb 19, 2024 · Break the beef apart with a wooden spoon or potato masher. Mix in the tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and Worcestershire sauce. Bring the mixture to a boil. Reduce the heat to medium-low and cook the chili, stirring occasionally, until it thickens, about 20 minutes.

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