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  1. Yes, you can freeze blackberry pie to preserve its freshness and enjoy it at a later time. Freezing a blackberry pie allows you to savor its delectable flavors and taste the vibrant burst of juicy blackberries whenever you desire.

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    • How to Make Blackberry Pie
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    Simple ingredients – uses ingredients that are readily available at most grocery stores.
    Easy to make – simple to follow directions and instructions on making lattice pie crust.
    No preservatives– homemade blackberry pie without preservatives or artificial flavors.
    Can be made ahead of time!– can be made ahead of time and frozen, saving time.
    Blackberries– Use fresh or frozen blackberries for blackberry pie filling. No need to thaw them!
    Granulated sugar– Adjust the sugar based on how sweet or tart your berries are. This will help sweeten the berries and draw out the natural juices.
    Lemon juice– Will help to keep the fruit fresh and give a nice citrus flavor to your filling.
    Instant tapioca– Use small granules so they dissolve and you won’t see them in the pie filling. They will thicken the filling as it bakes.

    Step 1: Make pie crust and refrigerate. Step 2: Prepare the pie filling.In a large bowl combine blackberries, sugar, instant tapioca, lemon juice, and ground nutmeg. Set aside. (adjust the sugar based on how sweet or tart the berries are) Use either frozen or fresh berries. Do NOT thaw the blackberries if you use frozen berries. Step 2: Roll out pi...

    Make ahead of time– make pie dough ahead of time and refrigerate overnight.
    Mix by hand – use a pastry cutter to cut lard and butter into the flour, rather than using a food processor. (while I love my food processor, it tends to overwork make pie crust.) The more you hand...
    Keep pie crust cold – an imperative detail! While working with pie crust and should it become too warm, plop the entire bag into the freezer for about 20 minutes.
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  2. Mar 26, 2024 · To freeze blackberry pie: Allow the pie to cool completely at room temperature after baking. Once cooled, wrap the pie with plastic wrap or aluminum foil. You could then add another layer of wrapping or place it in a freezer-safe container. Place the wrapped pie in the freezer, making sure it is on a flat surface.

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  3. Jul 17, 2024 · This blackberry pie recipe can stay frozen for up to 3 months. Freezing the pie on a baking sheet flat will ensure that the filling stays even in the centre not doesn’t pool on one side. It will also capture any spills in your freezer if something topples over and disturbs the pie before it is frozen.

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  4. www.allrecipes.com › recipe › 12284Blackberry Pie Recipe

    Apr 30, 2024 · Can You Freeze Blackberry Pie? You can freeze blackberry pie. If you intend to freeze the pie, go ahead and bake it in a foil pan. Wrap the whole pan in storage wrap, then wrap it again in foil. Freeze for up to six months.

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  5. Aug 31, 2020 · Freezing unbaked pie: Prepare the pie recipe up to step 4 then wrap it in plastic wrap twice and freeze for up to a month. You can bake from frozen just add a little bit of time onto the bake time. Do not thaw the pie before baking, this will cause a soggy crust!!

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  7. Oct 17, 2016 · Butter – Use cold butter or even frozen butter. It adds a great buttery flavor to the pie crust. Water – Cold ice water works best for making pastry.

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