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  1. Oct 3, 2024 · You can use a single loaf pan and cut the recipe in half and bake as directed. What kind of pan is best for pumpkin bread? This pumpkin bread recipe works great in any metal, glass or stone loaf pan, but the bake time may change .

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    • Breakfast, Dessert
  2. Oct 6, 2020 · 4.72 (45 ratings) This easy recipe (seriously – it only takes 10 minutes to prep!) becomes a go-to as soon as fall rolls around. Made with canned pumpkin, this quick bread is moist, with the perfect amount of sweetness. This quick pumpkin bread recipe officially means fall has begun!

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  3. Sep 18, 2020 · Bake: Pour into the loaf pan and bake for 45-60 minutes or till a toothpick comes out clean. Tips and Variations for the Perfect Bread: Pumpkin: Make sure you buy canned pumpkin puree and don’t confuse it with canned pumpkin pie filling.

    • Appetizer, Bread, Breakfast, Side Dish
    • 235
    • American
  4. 1 day ago · Preheat the Oven: Preheat your oven to 350°F (175°C). Mix Wet Ingredients: In a large bowl, whisk together the pumpkin puree, light brown sugar, granulated sugar, vegetable oil, eggs, buttermilk, and vanilla extract until smooth. Combine Dry Ingredients: Gradually stir in the all-purpose flour, pumpkin pie spice, baking powder, baking soda ...

  5. Sep 27, 2021 · Whisk together flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger. In a second bowl, combine pumpkin puree, eggs, vegetable oil, milk, and granulated sugar. Whisk until well-combined. 3. Pour flour mixture into the wet ingredients. Switch to a wooden spoon and stir until just combined.

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    • 432
    • Breakfast, Dessert
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  6. Oct 21, 2020 · Don't bake anything without it. How to make it. In a few easy steps you'll have the best autumn bread right in front of your very own eyes and mouth hole.

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  8. Jun 13, 2022 · Pour the pumpkin bread batter into a greased pan and bake for 50-60 minutes, until a toothpick inserted into the center comes out clean. If the pumpkin spice bread starts browning too quickly, cover it loosely with aluminum foil after 30 minutes and continue baking.

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