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  1. Jun 21, 2018 · Blackberry Wine – A Fine Foraged Wine. Blackberries are great for winemaking, they grow freely in the wild and are full of flavourful juice and sugar. They can range from tart to sweet and a blend is preferable but the flavour of the wine can be easily tweaked with acid blend.

    • Wine
    • Gathering the Ingredients. Of course, you can buy a few punnets of fresh blackberries from your local grocery store, but we think any fruit wine tastes much better when you forage for the product yourself.
    • Equipment You’ll Need. When brewing some blackberry wine, you’ll need some specialist winemaking equipment. Novice winemakers might already have most of this basic gear, and if you’re trying to get into winemaking then we recommend starting to build up a collection of basic supplies.
    • Preparing the Blackberries. Now you’ve gathered your fruit, as well as the other ingredients and equipment, it’s time to get started preparing your blackberries, to turn them into delicious homemade wine.
    • Brewing your Blackberries. So, you should now have a large sterile container filled with 3.5mlbs of slightly crushed blackberries. Start by adding 1.1 liters of boiling water to the mix, and stir carefully.
    • Identifying your blackberries. Most of us would be able to identify a blackberry if it was sitting on a plate in front of us. But it might be a different story in the wild.
    • Collecting the blackberries. There is a famous poem by Nobel-winning writer Seamus Heaney which begins: “Late August, given heavy rain and sun.
    • Preparing your blackberries. You want to minimize the amount of time between picking the berries and making the wine, but don’t panic too much about this - it’s more important to ensure that you clean the berries thoroughly.
    • Getting started. Now you should have a bucket full of slightly crushed berries. Pour 2 pints (1.1 liters) of boiling hot water over the top of the berries and stir it slightly to release even more of the berry juice.
  2. This recipe creates around 5 bottles of blackberry wine from 1-gallon small batches. Don’t forget that the primary fermenter should be LARGE ENOUGH to accommodate the berries juice before proceeding with the blackberry wine recipe.

  3. Blackberry wine is the perfect way to make use of a huge crop of summer blackberries. This one-gallon blackberry wine recipe can easily be increased to make a full 5-gallon batch if you have plenty on hand.

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  4. Aug 12, 2020 · Ripe blackberries are a great summer treat... and they make a fantastic wine! Here's my Homemade Blackberry Wine Recipe - A bit of work, but worth it! Two wine recipes in as many weeks!

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  6. May 27, 2020 · Ingredients. 6.6 pounds of blackberries (around 3 Kilograms) 1/2 to 4 cups of sugar. 1/4 teaspoon of yeast nutrient. 1 teaspoon of acid blend. 1/2 teaspoon of pectic enzyme. 1/4 teaspoon of grape tannin. 1/4 of a package of wine yeast (preferably Cotes des Blancs) Fresh water.

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