Search results
PRAWNS COOKED IN ROASTED TOMATO SAUCE CHARCOAL GRILLED LEEK. Tomato, feta cheese, capsicum Romesco sauce, almonds. SELECTION OF TAPAS SPINACH, ARTICHOKE. Portuguese sardine, TRUFFLE SALAD roasted bell pepper Parmesan cheese, trufle sauce. TOMATO GAZPACHO EGGPLANT TARTE TATIN. Fresh basil, balsamic Parmesan ice cream. OCTOPUS CARPACCIO.
- LUNCH MENU
LUNCH MENU 3-COURSE SET MENU | AED 195 PER PERSON STARTER...
- LUNCH MENU
Elevate your teatime experience amidst panoramic views of the Arabian Gulf and Dubai's stunning skyline. Discover our exclusive collection of restaurants, bars & lounges at Jumeirah Burj Al Arab for an unparalleled dining experience. Make a reservation today.
- Line Caught Sea Bass D,A
- Sea Scallops D,S,N
- Cep Variation G,D,E,V
- Imperial Beluga 50g l AED 2,600* Oscietra Imperial 50g l AED 1,200* Sevruga Caviar 50g l AED 1,200*
- Organic Vegetables Composition D,V | AED 230
- Cep Variation G,D,E,V | AED 280
- King Crab Tartelette D,G,A,S | AED 360
- Monkfish D,A,N | AED 620*
- Line Caught Sea Bass D | AED 450
- Angus Beef Rossini D,A,E | AED 490*
- Corn-Fed Chicken D,A,E | AED 430
- Lemon D,G,E
- Il Latte D,E,GF
Wild Sea Bass, Jerusalem Artichokes and Aromatic Herbs ****
Chestnut, Jerusalem Artichokes and White Truffle ****
Sautéed, Raw and Pickled Cep Mushrooms, Sorrel Cream ****
Served with a Selection of Homemade Blinis and Russian Garnish À La Carte Menu
Green Tomatoes, Cucumbers and a Variety of Local Green Leaves
Sautéed, Raw and Pickled Cep Mushrooms, Sorrel Cream
Horseradish, King Crab Bisque and Spicy Mayonnaise
Salt Cooked Celeriac, Kohlrabi, Foie Gras Sauce and White Truffle
Wild Sea Bass, Jerusalem Artichokes and Aromatic Herbs
Australian Angus Beef Tenderloin, Foie Gras, Potato Tart and King Oyster Mushrooms
Corn-Fed Chicken from Landes, Supreme, Thigh and Egg, Aubergine Variation, Vin Jaune Sauce
Meringue, Lemon Curd, Eucalyptus Confit, Lemon Sorbet
Biscuit, Sheep Yoghurt and Goat Cheese Emulsion Il Caffè GF,D,A,E,N Anise, Caramel, Coffee Mousse
Vanilla ice cream, chocolate crumble, Cofee, mascarpone gianduja sauce. Nuts – Sesame – Gluten Free – Shellfish. – Alcohol – Raw Food. Dairy – Egg – Soy – Vegan – Vegetarian. aturePlease inform us of any allergies or dietary requirements before ordering, we would be happy to assist you in choosing suitable foods or prepare a ...
Acclaimed chef Saverio Sbaragli leads Al Muntaha, a fine-dining restaurant atop Burj Al Arab Jumeirah. Offering unrivaled views and French-Italian cuisine, it's an epitome of sophistication. Saverio's touch includes unique experiences like a decadent cheese trolley, ensuring excellence and success.
Discover extraordinary cuisine inside one of the Middle East’s architectural icons. From Mediterranean dishes by the sea at Sal to classic French plates at Al Muntaha on the 27th floor, Jumeirah Burj Al Arab ’s acclaimed restaurants combine mesmerising flavours with vogueish interiors.
People also ask
How to book lunch at Burj al Arab hotel in Dubai?
How many restaurants are there in Burj al Arab?
How much does a Burj al Arab dinner cost?
Can you eat in the Burj al Arab?
What to eat in Jumeirah Burj al Arab?
Does Jumeirah Burj al Arab have afternoon tea?
LUNCH MENU 3-COURSE SET MENU | AED 195 PER PERSON STARTER EGGPLANT TARTE TATIN Parmesan ice cream SELECTION OF TAPAS Charcoal grilled leak, portuguese sardine, roasted bell pepper WATERMELON SALAD Cherry tomatoes, feta cheese MAIN COURSE PAN SEARED CHICKEN Lemon sauce, french fries RED SNAPPER FILET Verjus sauce, Medirerranean vegetables
