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  1. Dec 2, 2018 · Super creamy and fluffy, not too sweet, and just 4 ingredients — this is quite possibly the best whipped buttercream frosting recipe ever…. A must try!

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  2. Apr 30, 2024 · Instructions. Mix butter – In a medium sized mixing bowl, add the butter. Mix on high speed for about one minute. Add the vanilla extract and mix for a further 30 seconds until combined. Whip buttercream frosting – Add the powdered sugar to the whipped butter and mix until well combined for about 2 minutes.

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    • bunny whipped butter frosting recipe from scratch1
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    • Ingredients and Substitutions
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    Unsalted butter - Unsalted butter and the listed salt can be substituted with salted butter if desired. Make sure your butter is room temperature, not cold or melted. Cold butter or melted butterwi...
    Confectioner's sugar - Necessary for a smooth texture and can't be substituted with granulated sugar. Confectioner's sugar also adds stability and structure to your frosting. I don't recommend redu...
    Vanilla extract- Enhances the flavor of your frosting. Can be substituted with other extracts to make different flavors of frosting (like maple extract, lemon extract, or peppermint extract).
    Salt- Enhances the flavor of your frosting and helps cut the sweetness slightly.

    Use a hand mixer or stand mixer- This frosting must be whipped with a whisk attachment for several minutes, so I recommend using a mixer instead of trying to mix it by hand. Don't skip the salt- The salt listed in this recipe helps balance with the sweetness of the frosting and enhances the flavor. Use heavy cream - To ensure your frosting whips up...

    Frosting will keep for 2 days in a sealed container at room temperature or 1 week in a sealed container in the refrigerator. Buttercream frosting can be frozen for up to 3 months in a freezer-safe container. Refrigerated or frozen frosting will be hard, so allow it to come to room temperature before spreading onto baked goods.

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  3. Mar 11, 2018 · What’s the secret? How to use this whipped vanilla frosting. Whipped Vanilla Buttercream Frosting recipe. Ingredients you’ll need. Butter— you can use salted or unsalted, but if you use salted butter omit the salt in the recipe. Powdered or confectioner’s sugar. Heavy whipping cream. Vanilla extract. Almond extract. Salt. What’s the secret?

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  4. Feb 17, 2020 · Perfectly light and fluffy buttercream frosting recipe is the best white, vanilla frosting you’ll ever taste! Not overly sweet, light-tasting whipped buttercream tops and decorates layer cakes, sheet cakes, and cupcakes beautifully!

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  5. Apr 22, 2014 · This old school buttercream frosting is created from confectioners' sugar, and the result is a creamy and delicious topping for cakes and pastries.

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  7. Feb 6, 2020 · Ingredients. For the cake: Use a boxed cake mix of your favorite flavor, maybe easter themed carrot cake, vanilla cake, yellow cake, almond cake, or chocolate cake with water, eggs, and vegetable oil. But you can also make the cake from scratch by following a simple and basic vanilla sponge cake recipe.

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