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Feb 1, 2017 · Cropping systems can be based on a single crop (monoculture) or on many (polyculture), including intercrops and rotations. Intercrops are rarely used in western agriculture although they offer several advantages (better use of resources, improved nutrient cycling)...
- Helena Gómez-Macpherson, Francisco J. Villalobos, Elias Fereres
- 2016
Sep 1, 2020 · In this review, we discussed 1) the impact of common and novel cropping practices in agro-systems on soil health, 2) the evolution of plant–microbe–soil complex and the biochemical mechanisms under the pressure of agriculture that responsible for soil health, 3) changes in the concept of soil quality and health over recent decades in agro-system...
- Tony Yang, Kadambot H.M. Siddique, Kui Liu
- 2020
Sep 1, 2020 · Besides the direct benefit for crop production by increasing the number of harvest and the amount of biomass extracted, multiple cropping can improve the functioning of agricultural systems and reduce the environmental consequences sometimes associated with crop production (Gaba et al., 2015).
- Katharina Waha, Jan Philipp Dietrich, Felix T. Portmann, Stefan Siebert, Philip K. Thornton, Philip ...
- 2020
Dec 19, 2014 · In multiple cropping systems, plant diversity is designed and managed to improve crop production and reduce harmful environmental impacts based on the hypothesis that positive interactions between plants for resource acquisition and mobilization of natural regulation can replace agrochemical inputs (Malézieux et al. 2009).
Mar 24, 2015 · Case study exploring the benefits of sympathetic management of farmland hedgerows for bumper crops of wildlife, specifically brown hairstreak.
Mar 2, 2020 · We analyse the heterogeneity of farmers’ preferences and willingness to pay for different cropping system attributes using a mixed logit model, and we discuss the possible drivers and barriers to the adoption of these more sustainable options.
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Jun 1, 2023 · The contribution of mobile pastoral herds to soil fertility maintenance in sedentary mixed crop-livestock systems at farm and territory scales—part of mutually reinforcing social and ecological relationships supporting sustainability