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Bruno Menard is a French chef. Early in his career, he became executive chef at the restaurant Tatou Tokyo, [1] [2] from which he was invited to compete on Iron Chef. [3] He began to experiment with combining French and Japanese cuisine when he took over as chef at the Ritz-Carlton in Osaka. [2]
One of the nine restaurant in Tokyo awarded with the highest recognition of 3 stars straightaway at the launching of the first edition of Michelin Guide Tokyo. In 2013, he launches his own culinary consulting firm based in Singapore: Bruno Menard Pte. Ltd.
Oct 31, 2013 · Today, Chef Bruno Menard, born in Tours, France, is the only 3-Michelin starred chef, who is permanently based in Asia (Singapore). Together with Olivier Bendel, CEO and founder of Deliciae ...
Jun 28, 2021 · A white man who shot dead a black actor in Portugal last year has been sentenced to more than two decades in prison. Bruno Candé, 39, was shot several times by Evaristo Marinho, 77, after being...
Jun 28, 2021 · Bruno Cande, 39 and of Guinean origin, was shot several times by white Portuguese man Evaristo Marinho, 77, at Avenida de Moscavide, about 10 km (six miles) from Lisbon's city centre, in July...
Apr 24, 2023 · Chanel Inc. on Monday announced the departure of long-serving executive John Galantic from his role as chief operating officer at the famed French fashion house. He remains at his post until June 30, as per a WWD report.
- Benjamin Fitzgerald
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Oct 18, 2019 · Chef Menard oversaw the restaurant for another three years, defending its three stars year after year, until the restaurant closed down for renovation in March 2011. Once again, at a crossroads, the chef and his wife make a decision that will change their lives.