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Prepare dough as above. Divide in half; wrap in waxed paper. Refrigerate for 1 hour or until firm. Shape each half into 15-inch log; wrap in wax paper. Refrigerate for 30 minutes.*. Preheat oven to 375° F. Cut into 1/2-inch-thick slices; place on ungreased baking sheets. Bake for 8 to 10 minutes or until golden brown.
- Meals
Make the original Nestlé Toll House® Chocolate Chip Cookies....
- Meals
Aug 22, 2022 · Preheat the oven to 375 degrees F (190 degrees C). Combine flour, baking soda and salt in small bowl. Beat butter, white sugar, brown sugar and vanilla in a large mixing bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture.
- Nestle Toll House
- 108
- Dessert
Jan 31, 2024 · Preheat the oven to 375 degrees Fahrenheit. Sift flour, baking soda, and salt in a small bowl. In a separate large bowl, beat softened butter, sugars, and vanilla with a mixer until creamy, about 2-3 minutes. Beat in eggs, one at a time. Add the dry ingredients to the wet; gently mix to combine.
- (11)
- 108
- Cookies, Recipes
- 🥘 Ingredients
- 🔪 How to Make Nestle Toll House Chocolate Chip Cookies
- 💭 Tips & Notes
- 🥡 Storing
- 🍪 Other Amazing Cookies
1 cup Butter (salted, 2 sticks - softened at room temperature)¾ cupSugar¾ cup light Brown Sugar (packed)1 teaspoon Vanilla ExtractPlease read my tips before starting these cookies. Start out by preheating your oven to 375ºF (190ºC) and line a baking sheet or sheets with parchment paper, if desired. Otherwise, use ungreased baking sheets for these cookies. Combine 1 cup (or 2 sticks) of room temperature butter with ¾ cup each of granulated sugar and packed light brown sugaralo...
Although the recipe shared here is the original recipe, here are some ways to get the best cookies. 1. Chill your dough for at least 1 hour, preferably 2 hours. The fastest way to chill your dough is to form your cookie dough balls, place them on the baking sheet, and chill. 2. The originalrecipe from Ruth Wakefield included 1 teaspoon of boiling w...
These cookies can be stored in an air-tight container in your refrigerator for up to a week. If you want to freeze your baked cookies, it is best to freeze them in a single layer first, then transfer them into an air-tight container. Pack the baked cookiesin layers with parchment paper sheets between the layers. To freeze your dough for later. Scoo...
- Cookies & Bars Recipes, Dessert
- 97
- American
Aug 4, 2023 · Preheat oven to 375 degrees. In a bowl, stir together dry ingredients. In a mixing bowl, beat butter, brown sugar, sugar, and vanilla extract until creamy, which takes about 3-4 minutes. Add eggs, one at a time, beating well after each addition. Fold in flour and stir together.
- (72)
- American
- Dessert
- 114
Chocolate Chip Cookies were accidentally discovered at the Toll House Inn in the 1930s. The bakers were trying to make ordinary butter cookies into chocolate cookies by adding Nestle chocolate chunks (another relatively new 'invention' at the time), assuming that the chocolate would melt in the oven and thereby permeate the whole cookie.
Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Use a ¼-cup measuring cup to drop dough onto ungreased baking sheets.
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