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  1. Enjoy meals the whole family will love without the hassle. Order a Blue Mayon kit today! Sign up for Blue Mayon and save big with exclusive Blue Mayon discounts & promo codes.

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  2. Find 25 dinner ideas that are quick and fit perfectly into your fast-paced lifestyle. Explore our 25 ideas for quick dinner to make weeknight cooking easy and stress-free.

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  1. Get the perfect wine pairings Enjoy delicious wines from top vineyards and winemakers. Six 500ml bottles arrive at your door every month.

  2. Jan 26, 2022 · Chicken & Poblano Tacos with White Cheddar Cheese. In this recipe, soft flour tortillas are toasted with a layer of melty cheddar cheese, then filled with a duo of sautéed chicken and poblano pepper. They’re perfectly matched by a side of fiery chipotle-roasted sweet potatoes and a bright, cooling lime mayo for dipping.

  3. Mar 4, 2021 · 10 Sheet Pan Dinners That Deliver All the Flavor Without the Work. 1. Sheet Pan Pork Roast with Roasted Vegetables & Fig-Dijon Sauce. A pork roast, paired with a hearty trio of brussels sprouts, carrots, and sweet potatoes makes a satisfying dinner. Toss them in balsamic-marinated shallot, and top with mustard sauce for a zesty finish.

  4. These family-friendly dinner ideas are perfect for busy weeknights, picky eaters, and everything in between. Browse through these recipes to get inspired. 5 Family Dinners for Weeknights

  5. Feb 25, 2022 · In 30 minutes, you’ll serve up a restaurant-caliber fillet with a golden-raisin-flecked farro salad beneath a bright and tangy salsa verde. Or consider the Calabrian Shrimp & Couscous Skillet, which pairs juicy shrimp with poblano peppers, tomatoes, and a creamy drizzle of labneh over fluffy couscous, ready in just 25 minutes.

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  6. Jan 11, 2017 · Kale and Tahini Flatbreads with Chickpeas, Beet and Pear Salad. Smashed chickpeas, sautéed kale, and nutty tahini pack flavor into a hearty flatbread meal served with a side salad made of tangy marinated beets, sweet pears, and crunchy bits of pistachio. The best part?

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  8. While the vegetables and beef roast, add the potatoes to the pot of boiling water. Cook 12 to 14 minutes, or until tender when pierced with a fork. Drain thoroughly and return to the pot. Using a fork, smash the potatoes with half the butter; gradually add the heavy cream. Season with salt and pepper to taste.

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