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  1. Feb 15, 2019 · Make the most of beautiful blood oranges when they are in season (typically from December to May) and make them last in this gorgeous marmalade recipe.

    • (5)
    • 25
    • Marmalade Recipes
    • What Exactly Are Blood Oranges?
    • How to Make Blood Orange Jam
    • The Results!
    • Storing Blood Orange Jam
    • Weck Tulip Jars

    Blood oranges are a wonderful freak of nature ~ they’re a natural mutation that has the most gorgeous blush color and raspberry-like flavor. The beautiful flesh ranges from deep pink to vibrant maroon, sometimes streaked with orange. This distinctive color comes from anthocyanins, pigments commonly found in berries and flowers but rare in citrus fr...

    Prepping this jam is a breeze ~ I use a small sharp knife to remove the rinds from the oranges, and then just slice them thickly, removing any seeds.
    Then I puree the flesh and pour the whole lot into a large pot. I love the combination of vanilla and citrus, so I add the seeds and pod of a vanilla bean.
    I set it on the stove to boil for about 40 minutes, or until the liquid has reduced by at least 2/3 and thickened. The exact time will depend on the size of your pot and how furiously you boil 😉
    At this point I like to push it through a mesh strainer just to refine the texture a bit, but that isn’t absolutely necessary.

    The color and flavor come through so vibrantly ~ and the flavor is like nothing you’ve ever tasted. This jam really is unique and wonderful.

    This jam can be kept in the refrigerator for at least 2 weeks, or frozen for up to a year, if you’re lucky enough to have a large quantity of blood oranges. Mine is a small batch jam, not meant for canning, but you can easily freeze it for longer storage, up to a year!

    You can find the jars I use in this post on Amazon, here. I used this jam to fill my Blood Orange Crumble Bars ~ they turned out fantastic so be sure to check them out. Shortbread crumble barsare a specialty of mine, and I’ve done lots of delicious varieties, some filled with jam, others filled with fresh fruit.

    • (67)
    • American
    • Jam, Jelly
    • 69
  2. Mar 3, 2018 · When life gives you blood oranges, you take the weekend off and make blood orange marmalade. My famous blood orange marmalade, some flavour variations and creative ways to use blood orange marmalade in your dishes.

  3. Jan 11, 2023 · A beautiful, delicious jam made from the fresh, vibrant zest and sweet juicy fruit of the prettiest oranges on the face of the earth! I recently gave my daughter-in-law a few jars of our Strawberry Freezer Jam , as well as a jar of this Easy Blood Orange Marmalade.

    • (15)
    • 45
    • Jams & Jellies
  4. Jan 26, 2024 · Enjoy our sweet and tangy homemade blood orange jam, filled with the bold, tangy taste of ripe blood oranges. No fancy stuff, just a simple and delicious way to add sweetness to your breakfast or desserts and make the most of the blood orange season.

    • (6)
    • 745
    • Preserves/Canning Recipes
  5. Nov 26, 2023 · Ditch the retro marmalade and try Chef John's less stiff, less bitter version that uses fresh, beautiful blood oranges.

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  7. Under utilised and bang in season, find out how to make the most of blood oranges with this gorgeous recipe for blood orange jellies!

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