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Aug 5, 2023 · Baking Powder: The addition of baking powder helps the fish sticks puff up slightly while also providing an extra crunch. Seasonings : Delicious seasonings like garlic powder, paprika, and black pepper enhance the flavor profile.
Ingredients. 2 Ilbs Cod or Haddock Fillets. 2 Eggs. 1/4 Cup Vegetable Oil. 1 1/12 Cups Pumkin Seeds. 1 tsp Cumin. 1 tsp Cayenne Pepper. Salt (to Taste) Black Pepper (to Taste) Directions. Prep: 20 min.|Cook: 10-15 min.|Yields: 4 – 6 Servings. Preheat oven to 350 Degrees.
- Baked Fish Sticks
- Ingredients to Make Homemade Fish Sticks
- How to Bake Fish Sticks
If you need a simple and easy way to get your kids to eat fish, these baked fish sticks are your solution! Not only are they super easy, but they are made fresh at home! No need to buy the frozen ones anymore once you try out these! Fresh is always the way to go, and you won’t even know what hit you when you try these fish sticks. They have the bes...
Baked fish sticks are simple, easy, and only require a few ingredients. Plus, they taste insanely delicious… They are so good that you will never go back to store-bought again! Check out the recipe card at the bottom of the post for exact measurements. 1. Cod: When you get out your cod, then slice it into strips. 2. Salt and Pepper: I use these to ...
I love quick, easy, and delicious meals, and these fish sticks are no exception! Cook them up for lunch or dinner, and they will fly off your table! 1. Prep: Preheat oven to 375 degrees. Salt and pepper the cod strips. 2. Separate Ingredients: Create a breading station for the fish. In one bowl add the flour. Then, in the second bowl whisk together...
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- 302
- Dinner, Lunch
A simple makeover on a childhood favorite! These Whole30 crispy baked fish sticks and tartar sauce are made with real ingredients and so delicious! Made in under 30 minutes, this baked fish stick recipe is sure to please the whole family!
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- Fish
- Main
May 3, 2023 · Homemade baked fish sticks that are deliciously crispy, easy to make and packed with protein. These healthy baked fish sticks make a wonderful dinner for kids, toddlers and adults alike because they’re super nutritious and fun to eat. Serve with your fav sides and dipping sauces!
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- Dairy Free, Dinner, Lunch, Nut Free
5 days ago · Line a large rimmed baking sheet with parchment paper. Fill a large bowl half-full with water. Add 2 cups pumpkin seeds to the water; swish with your hands to remove any excess pumpkin flesh, which should sink to the bottom of the bowl. Use a slotted spoon to remove the seeds from the bowl; pat them dry with a paper towel.
Jul 19, 2022 · Roast pumpkin seeds in a 350-degree F. oven for 12-25 minutes (depending on seed size and oven), stirring every 5 minutes to ensure even toasting and prevent burning. They’re done when the pumpkin seeds turn golden brown, and you begin to smell a nutty aroma.
