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  1. Oct 1, 2015 · Pumpkin is an excellent source of vitamin A, with one cup providing 245% of our recommended daily intake. Vitamin A is important to preserve vision, fight infections, maintain healthy skin and bones, and regulate cell growth and division.

  2. Sep 7, 2021 · Mayo Clinic doctors recommend eating a variety of seeds. Adding a tablespoon or two a day to your diet can bring big nutritional benefits without breaking the bank or sacrificing taste. Here, you’ll find a fab-four list of seeds and how to use them.

  3. Jan 15, 2024 · Pumpkin seeds pack healthy fats and manganese for bone health. You can roast them with a light sprinkle of salt or grated cheese. They’re big enough to eat alone, but you also can grind them to bake into bread or add to a spread like mayonnaise or hummus.

  4. Nov 3, 2014 · Your pumpkin spice latte may be far from healthy, but pumpkins still make the cut for a top superfood. If you have trouble sleeping, consider saving your pumpkin seeds. They are loaded with magnesium.

  5. Oct 12, 2018 · "One cup of cubed pumpkin provides 30 calories and less than 1 gram of fat; whereas, the same serving of sweet potato would offer triple the amount of calories," Guy explains. She says pumpkin is a great source of fiber, iron and potassium.

  6. Oct 20, 2024 · Health Benefits of Pumpkin Seeds. 1. May Protect Against Inflammation. Pumpkin seeds contain health-promoting compounds called lignans.

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  8. Oct 22, 2021 · Pumpkin seeds contain tryptophan, an amino acid that helps you fall (and stay) asleep. Zinc and magnesium help here, too. Nutritional Value of Pumpkin Seeds. There’s plenty of evidence suggesting pumpkin seeds are good for you. But how healthy are they, exactly? It depends on how much you eat.

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