Search results
Time-Saving Slow Cooker Recipes. There is no limit to the type of food that can be cooked in a slow cooker—dips, sides, entrées—even desserts! Winter weather is perfect for crock-pot meals; and when you find yourself crunched for time, just set it and forget it with our favorite slow cooker recipes. Hearty Main Dishes.
Cooking frozen black eyed peas in a crockpot is an easy and delicious way to enjoy this Southern staple. The crockpot is an excellent tool for cooking frozen black eyed peas because it requires very little effort on your part, and the slow-cooking process allows for all the flavors to meld together perfectly.
In a 4- to 6-quart slow cooker, combine black-eyed peas, turnip greens, diced tomatoes and green chiles, onion, bell pepper, celery, and garlic. Stir in vegetable stock. Submerge turkey leg in mixture. Cover and cook on high for 5 to 6 hours or until peas are tender.
Mar 4, 2024 · Paula Deen’s Crockpot Potato Soup is the perfect companion on a cold winter day. It’s thick, creamy, and requires just 10 minutes of prep time! Simply throw all the ingredients in a Crockpot and come home to a warm, tasty bowl of comfort.
- (191)
- 200
- Soup
- Pumpkin Cobbler
- Slow Cooker Pumpkin Soup
- White Chicken Chili with Pumpkin
- Slow Cooker Pumpkin Rice Pudding
- Roast Beef with Pumpkin & Salsa
- Slow Cooker Whole Pumpkin
- Slow Cooker Psls
- Pumpkin Pie Oatmeal
- Pumpkin Chili
- Pumpkin Risotto
A recipe on the more traditional side, this sweet pumpkin cobbler has everything you could ask for in a pumpkin-flavored dessert. In this recipe, all you need to do is beat the eggs, add the ingredients to the slow cooker, drizzle with butter and let it all cook low and slow for three-four hours. Easy anddelicious.
Treat yourself to a big bowl (or several bowls, TBH) of slow cooker pumpkin soupthis fall—featuring actual pumpkin (not canned!), creamy coconut milk and cashews. It’s the hearty treat you’re going to want to make over and over again.
Chili is always the perfect choice for a cold fall evening or brisk autumn day, but white chicken chili with pumpkinis a total game-changer. Don’t forget the Monterey jack cheese on top! You deserve it.
Rice pudding is one of the most underrated desserts of our time, and adding a pumpkin spice flavor just makes it that much better. This warm and comforting dessert is probably one you’ve never made before—but it’s soon to become a staple in your household. This pumpkin rice puddingis a variation of Kheer, or Indian Rice Pudding, and requires only s...
This roast beef with pumpkin and salsa is a little more involved as far as slow cooker recipes go, but the pay-off is soworth it. After browning the meat on the stove, you’ll combine it with all of the seasonings (pumpkin spice included!) into your slow cooker. After a few hours, it will be ready to enjoy on a tortilla, in a salad, or any way you l...
The recipe you’ve been waiting for: An entire pumpkincooked in a slow cooker. After washing your pumpkin and removing the seeds and stringy bits (don’t forget to save the seeds to roast later!), all you have to do is cook the pumpkin in your slow cooker for two to three hours. Then, you can use the meat in any recipe that calls for canned pumpkin f...
That’s right, no need to trek out to Starbucks to get your pumpkin spice lattefix! They’re actually super easy to make right at home in your slow cooker. You’ll need coffee (of course), pumpkin puree, a few different spices, your milk of choice, and a can of whipped cream to top it off. You’re welcome!
Oatmeal is the ultimate comfort breakfast food, and adding a pumpkin pie flavoronly makes it that much better. Prep this delicious recipe the night before and let it cook low and slow overnight for about six to eight hours. Then, enjoy it the next morning alongside your PSL (if you can handle pumpkin overload!).
Pumpkin is the perfect unexpected ingredient to add to a fall chili recipe. This one calls for pumpkin pureé along with chili powder and cayenne, so you get the perfect blend of sweet and spicy. The recipe may look involved, but all you really have to do is brown the meat, then add it to the slow cooker along with the rest of your ingredients.
OK, yum. This slow cooker pumpkin risotto recipeis so easy, you could practically make it with your eyes closed. Just toss all of the ingredients (except for the parmesan) into the slow cooker and let them cook for two to three hours. That’s it. That’s the recipe. Eat up!
Paula Deen shares 12 fabulous fall recipes including a main course recipe with pumpkin and fall dessert recipes. Find your fill of fall flavors here.
Dec 27, 2017 · Try this easy and delicious Southern Slow Cooker Black-Eyed Peas recipe. A simple way to get a Southern side dish on the table without hovering over the stove!
