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17 hours ago · 5) “A pumpkin turkey chilli.”. BlueApple4. 6) “Shout out to the legendary Cooking with Dog (RIP Francis) and their Pumpkin Cheesecake. A fantastic dessert that’s sweet and soul-soothing ...
Oct 8, 2019 · Nourishing and colorful spiced autumn roasted pumpkin curry with black-eyed peas. Preparation: 20 minutes. Cooking time: 50 to 55 minutes. Print this recipe. Ingredients: 1 cup dried black-eyed peas (3 cups cooked or 2 14 oz cans) 1 small pie pumpkin or squash (about 2 1/2 lbs or 1 kg) 4 tablespoons olive oil, divided.
Prep time: 12 minutes. Cook time: 1 hour. Serves: 4 people. A delicious Kerala curry flavoured with both fresh shredded coconut and browned coconut. Ingredients: ½ cup black-eyed peas. 4 cups water. 2 cups diced pumpkin (about ½ a small orange pumpkin) 1 teaspoon salt. ½ teaspoon turmeric. ¼ teaspoon red chili, ground. ½ cup fresh grated coconut.
Pumpkin, Black-eyed Bean and Coconut Curry. Enjoy Meera Sodha's creamy vegetable coconut curry for dinner tonight. This recipe is loaded with pumpkin, black beans and plenty of warming spices.
- Dinner, Main Course
- 4
- Indian
Oct 19, 2018 · Mix in the pumpkin flesh, blackeye peas and frozen peas, then add the rice, water and stock cube. Season well with salt and pepper, and then bring to the boil, stirring.
Apr 3, 2023 · If you have a bag of peas in the freezer, you're well on your way to making any one of these fresh, green recipes.
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Oct 10, 2021 · This fragrant Indian-inspired one-pot pumpkin curry is super creamy (using fresh or canned pumpkin purée) and loaded with veggies for a healthy, comforting, and satisfying vegetable curry! Even better, this recipe is naturally dairy-free (vegan), gluten-free, and can be cooked on the stovetop or in an Instant Pot!
