Search results
Oct 22, 2019 · Easy pumpkin and black eyed peas curry simmered in coconut milk and Indian spices. Vegan, protein-rich and perfectly apt as your fall dinner!
- Indian
- 5
Oct 8, 2019 · Nourishing and colorful spiced autumn roasted pumpkin curry with black-eyed peas. Preparation: 20 minutes. Cooking time: 50 to 55 minutes. Print this recipe. Ingredients: 1 cup dried black-eyed peas (3 cups cooked or 2 14 oz cans) 1 small pie pumpkin or squash (about 2 1/2 lbs or 1 kg) 4 tablespoons olive oil, divided.
Jan 10, 2019 · Roasted butternut squash or pumpkin wedges come together with black-eyed peas and coconut milk to make this luxurious restaurant-quality curry. Yield: 4 servings. Ingredients. 1¼ lb butternut squash, peeled and seeded. 3 tbsp olive oil, divided. 1 tbsp garam masala. salt and black pepper, to taste. 1 tsp mustard seeds.
Creamy Pumpkin Coconut Curry. This curry is super easy to make and is a big enough batch that it will last you all week long. 5 from 2 votes. Print Recipe Pin Recipe. Prep Time: 10 mins. Cook Time: 45 mins. Total Time: 55 mins. Course: Dinner. Cuisine: Asian-Inspired. Keyword: Dairy-Free, Recipe, Vegan, vegetarian. Servings: 6 servings.
Nov 9, 2020 · This sublime Indian pumpkin curry recipe is a wonderfully tasty gluten-free and vegan meal and a healthy way to use up some of this nutritious vegetable (actually a fruit!) during pumpkin season! It’s rich with sweet and savoury flavours, underpinned with bitter notes from nigella seeds and sourness from tangy tamarind.
- (2)
- 176
- Main Course
Sep 30, 2021 · There’s no shortage of flavor in this pumpkin curry, thanks to all the spices! You’ll need curry powder, ground ginger, turmeric, cinnamon, cayenne pepper, salt and pepper. Coconut milk. Make sure you grab canned coconut milk, not the stuff that comes in a carton!
People also ask
Is pumpkin coconut curry vegan?
What do you need to make a pumpkin curry?
How do you cook chickpea pumpkin coconut curry?
What spices do you need for pumpkin curry?
How to make Indian pumpkin curry?
How do you cook a roasted pumpkin with coconut milk?
This pumpkin coconut curry has a bit of a kick (use less chilli if you don’t like hot food) which is nicely soothed by the cooling coconut sauce. It’s delicious with dry roasted cashews and fresh coriander leaves on top.
