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  1. Oct 22, 2019 · Easy pumpkin and black eyed peas curry simmered in coconut milk and Indian spices. Vegan, protein-rich and perfectly apt as your fall dinner!

    • Indian
    • 5
  2. Sep 22, 2023 · Make this easy Pumpkin Curry – creamy, bold, and made with pantry staples like canned pumpkin and chickpeas. It’s a game-changer for hearty, nourishing comfort food in 30 minutes! Prep Time: 20 minutes. Cook Time: 30 minutes.

    • (1)
    • 482
    • Dinner, Main Course, Vegetarian
  3. Jan 10, 2019 · Roasted butternut squash or pumpkin wedges come together with black-eyed peas and coconut milk to make this luxurious restaurant-quality curry. Yield: 4 servings. Ingredients. 1¼ lb butternut squash, peeled and seeded. 3 tbsp olive oil, divided. 1 tbsp garam masala. salt and black pepper, to taste. 1 tsp mustard seeds.

    • 4
  4. This pumpkin coconut curry has a bit of a kick (use less chilli if you don’t like hot food) which is nicely soothed by the cooling coconut sauce. It’s delicious with dry roasted cashews and fresh coriander leaves on top.

    • (62)
    • Fusion
    • Large Plates
    • 405
  5. Prep time: 12 minutes. Cook time: 1 hour. Serves: 4 people. A delicious Kerala curry flavoured with both fresh shredded coconut and browned coconut. Ingredients: ½ cup black-eyed peas. 4 cups water. 2 cups diced pumpkin (about ½ a small orange pumpkin) 1 teaspoon salt. ½ teaspoon turmeric. ¼ teaspoon red chili, ground. ½ cup fresh grated coconut.

  6. May 5, 2024 · Enjoy the comforting flavors of the season with this Jamaican Pumpkin Rice. This simple and tasty dish is quick to prepare and perfect for any occasion. With the sweet pumpkin and rich coconut milk, this dish brings the warmth of autumn to your table.

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  8. Pumpkin coconut curry recipe | Jamie Oliver curry recipes. Pumpkin, chickpea & coconut curry. Dairy-free. Gluten-free. Vegan. Vegetarian. “This is the perfect warming dish to enjoy with your mates after you’ve been out for Bonfire Night. If you can, make it some time ahead – this will give all the wonderful flavours a chance to develop.

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