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Jun 13, 2022 · Simple. Sweet. Pumpkin Bread. Published: Jun 13, 2022 · Modified: Sep 8, 2024 by Shiran · This post may contain affiliate links · 12 Comments. Jump to Recipe. This moist pumpkin bread is light, tender and full of warm spices.
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Sep 12, 2021 · Grandma's Pumpkin Bread is a moist pumpkin bread recipe that can be made plain, with nuts, raisins or chocolate chips. This easy to follow recipe gives options for one pumpkin loaf or two depending on whether or not you want to use an entire can of pumpkin.
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- Breakfast, Dessert
Ingredients. 375g pumpkin puree (made from pumpkin, skinned and cut into chunks and roasted until tender, then whizzed with a blender or processor or pressed through a sieve) 5g easy bake yeast or 15g fresh yeast. 10g fine sea salt. 300g white strong flour.
Method. Peel, dice, and cook the pumpkin until completely soft. Leave it to cool down and mash it into a smooth paste. You can use a food processor, but even a fork will do the job. Add the yeast, salt, olive oil, and whole wheat flour to the cooled down pumpkin puree. Mix well to dissolve the salt and yeast.
Oct 13, 2016 · Time: 1 hour 30 minutes. This is a towering, craggy pumpkin bread with a crisp cinnamon sugar lid that is impossible not to pick off in deeply satisfying bark-like flecks. Trust me, someone in my family notnamingnames did exactly that this morning, and I almost cannot blame them.
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Aug 7, 2022 · Indulge in the irresistible aroma and flavors with this homemade Pumpkin Yeast Bread recipe. This easy-to-follow recipe combines the rich, earthy sweetness of pumpkin with the fluffy texture of freshly baked bread. Perfect for autumn gatherings or any time you crave a warm and comforting treat.
Sep 26, 2024 · This classic sandwich loaf has an autumnal twist: pumpkin purée is used in place of water to hydrate the dough, along with adding a gorgeous orange hue and subtle flavor.
