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Bambi, Cape Panwa: See 6 unbiased reviews of Bambi, rated 5.0 of 5 on Tripadvisor and ranked #2,216 of 3,353 restaurants in Cape Panwa.
"BAMBI located on the heart of luxurious Panwa cape offers Authentic Thai Cuisine, International Classics and Fusion Dishes. BAMBI is a unique traditional Thai bamboo concept restaurant facing the breeze of the ocean. Enjoy ours HAPPY HOURS, zipping your favorite cocktails while playing pool table.
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- 89, 10 Sakdidej Rd Wichit, Cape Panwa, 83000
- Côte by Mauro Colagreco. For some foodies, a high-end restaurant means accolades and awards hanging at the door. For others, it’s where every dish speaks passionately about the chefs and those behind the counter.
- Sühring. German twins Thomas and Mathias Sühring redefined Bangkok’s fine-dining landscape in 2017 with their meticulously presented German tasting menus of contemporary central European influences, served amid a sophisticated, inviting environment.
- Sorn. Sorn was the hottest ticket in town in 2018 when Baan Ice founder Supaksorn “Ice” Jongsiri put his decades of experience with southern Thai cuisine through its fine-dining paces without compromising on bold flavors or traditional techniques.
- Mia Restaurant. The buzz: A fine-dining sensation that took off in 2019, this elegant restaurant comes from founders Pongcharn “Top” Russell and Michelle Goh, known for their seasonal tasting menus that blend Asian ingredients and European flavors.
May 17, 2022 · BAMBI Magazine’s May 2022 issue is here! Food is an integral part of our lives. In our May issue, we explore the topic of food through different...
- Villa Frantzén Opened as The Nordic Group’s Very First Outpost in Thailand
- Chef Arnaud Dunand Settled in Sathorn with Maison Dunand and Alpea
- Taahra Brought Intimate Thai Charcoal Cooking to Charoenkrung
- Phuket’s Beloved Acqua Opened in Bangkok’s Soi Somkid
- Ojo Bangkok Became The Sky-High Spot to See and Be Seen
- The Infamous Mott 32 Debuted in Bangkok
- Vilas Brought Storied Recipes to Sathorn
- Juksunchae Redefined Korean Dining in The City
- SDC Is The Coolest New Hidden Restaurant in Town
The beginning of the year saw an exciting Nordic invasion, as Villa Frantzén opened its grand doors in Yen Akart. The stunning villa and bar introduced the city to modern, casual Nordic cooking, with a few Asian touches and plenty of cosy-luxe interiors to suit. The vibe: Haute hygge in Bangkok city. Björn Frantzén himself describes it as “the most...
Chef Arnaud Dunandhad a great year this year, opening his fine dining restaurant Maison Dunand in September, and opening the more casual Alpea right next to it in December. Aptly dubbing the space a ‘mountain chalet,’ the restaurants showcase a rich culinary journey from Savoie to Brittany, following the chef’s upbringing and adventures in France. ...
One of the darkest new restaurants in Bangkok, and yet one of the brightest on the palate. Taahra, helmed by Chef Knock, casts a spotlight on charcoal as a central cooking technique to present familiar Thai dishes in unfamiliar presentations. A tease to the tastebuds that is interesting from beginning to end. The vibe: A hidden gem that keeps it pr...
There are still many reasons to book a ticket to Phuket, yet if you’re looking to dine at Acqua, luckily you only need to Grab to Soi Somkid. The cool kid’s soi, Acqua has opened in a beautiful space serving up beautiful Italian nuova cucinadishes. Creative and contemporary, yet still very comforting. The vibe: Italian dining done really, really we...
The Standard, Bangkok Mahanakhonopened this year, and it has become the most design-savvy new spot in the city. OJO Bangkok is the crown jewel at its very top (the 76th floor, to be precise), and serves as a Mexican-inspired restaurant unlike any in the region. The vibe: Classy Mexican fiesta at 300 metres above ground. The hype: The views, the ret...
Another highlight inside The Standard, Bangkok Mahanakhon, the infamous Mott 32 brought its renowned Apple Wood Roasted Peking Duck, Barbecue Puma Iberico Pork, and Crispy Roasted Pork Belly to town. Here’s where Cantonese dishes are met with modern influences from Beijing and Szechuan. The vibe: An elegant and sophisticated crowd in an elegant and...
Samrub Samrub Thai’s Chef Prin Polsuk opened Vilas on the second floor of Mahanakhon CUBE this summer. Here, Chef Pepe Dasi brings together the realms of the old and new, by combining ancient Thai cooking techniques with new world ingredients. The vibe: A space where worlds collide, be it Chef Prin Polsuk and Chef Pepe Dasi, recipes old and new, an...
Step aside, Korean BBQ, ramyeon, and fried chicken. At Juksunchae, Korean cuisine takes on new and unfamiliar meaning for the first time in Bangkok. The Soi Ruamrudee restaurant is inspired by various traditional Korean recipes and products, and presents them in inventive new ways. All the flavours of Korea, but make it fine dining. The vibe: A sle...
Short for ‘Small Dinner Club,’ SDC opened in Charoenkrungas a private dining experience. Helmed by Chef Sareen Rojanamatin, the progressive restaurant marries unfamiliar Thai ingredients with modern techniques in an extremely intimate, dimly-lit, secretive location. The vibe: We’d tell you, but then we’d have to kill you. The hype: Mystery is kept ...
- Lisa Gries
From a celebrity chef’s new venture, to an Insta-worthy dining space up in the sky, to restaurants put up by fresh talents that have just returned from abroad, these new openings have only made...
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