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  2. www.abakingjourney.com › best-apples-for-bakingThe Best Apples for Baking Guide - A Baking Journey

    Aug 25, 2019 · When it comes to baking, choosing the right fruit is just as important as finding a good recipe. This "Best Apples for Baking" Guide will answer all your questions on how to choose the right apple variety for baking apple crumble, cakes, crisps, applesauce and pies!

  3. sallysbakingaddiction.com › besHere Are the Best Apples for Baking - Sally's Baking Addiction

    Sep 6, 2023 · Learn which apple varieties are ideal for baking, and why their texture, flavor, and level of sweetness matters. You’ll find my top choices below, and why I reach for a combination! It’s no secret that apples are a perennial favorite in a baker’s kitchen.

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  4. www.marthastewart.com › 8016487 › best-appleThe Best Apples for Baking Pies, Cobblers, and Crisps

    • 34 sec
    • What Makes a Good Baking Apple? Flavor and firmness are the most important qualifications when choosing apples for baking. "A good baking apple will have a tart, acidic flavor," says Jake Samascott of Samascott Orchards in Kinderhook, N.Y.
    • The Best Apples for Baking. These widely available apple varieties are fantastic for baking: Golden Delicious. Pink Lady. Granny Smith. Honeycrisp. Lyman is a fan of the Honeycrisp.
    • The Best Apples for Pies. Many bakers prefer to use a combination of apples rather than just one variety when they make an apple pie. Using a combination of at least two types of apples means you can balance the great apple flavor of one variety with another that has a less perfect flavor but offers a great texture when cooked.
    • The Best Apple for Applesauce. There is a standout in the category of best apple for homemade applesauce, and both Samascott and Lyman agree: the MacIntosh apple.

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  6. www.allrecipes.com › best-apples-for-bakingI Asked 3 Farmers to Pick the Best Baking Apples, and This ...

    Sep 14, 2024 · “The best baking apples are firm with a crisp texture that stand up to heat without turning mushy,” says Davidson. The fruit should be firm when fresh, then soften just enough when baked, Eckert adds.

  7. www.allrecipes.com › article › applesYour Guide to the Best Apples for Baking and Cooking - Allrecipes

    Aug 19, 2021 · Let's compare some of the most popular commercially available apples to help you sort out which ones are the best apples for apple pie, the best apples for applesauce, the best apples for all-purpose baking, and more.

    • 8 min
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  8. www.eatingwell.com › article › 16369How to Choose the Perfect Apple for Eating Fresh, Salads ...

    Oct 10, 2019 · Best Apples for Baking . When cooking with apples, texture is just as important as flavor. Some apples cook down to mush, while others hold their shape after baking. For most baked goods, we like to use a combination of apples for the best texture.

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  10. www.almanac.com › best-applesThe Best Apples for Baking and Cooking - The Old Farmer's Almanac

    Sep 26, 2024 · We share some of the best apples for baking and cooking—including the best apples for apple pies, applesauce, apple cider, and apple butter. Plus, find a handy apple variety chart listing apples from sweet to tart.

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