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  1. Quinta dE LA ROSA. Our ports, like our wines, display the terroir’s remarkable freshness and minerality. A longer fermentation period, combined with extreme care when adding brandy, results in balanced ports without over powering sweetness.

  2. First Port Production. Tim, together with his daughter, Sophia, relaunches Quinta de la Rosa. La Rosa starts making port under its own label again and soon after is one of the first Quintas to produce wine. READ MORE.

  3. Quinta de la Rosa. The Bergqvist family has been involved in the port trade since 1815 and Quinta de la Rosa was bought for owner Sophia Bergqvist’s grandmother, Claire, as a christening present in 1906. As well as an outstanding Port producer, the property became one of the pioneers in producing Douro red wines in the 1990s, helping to ...

  4. Quinta de la Rosa represent the very best of the Douro: determination, pride, tradition, and pure winemaking skill. The Bergqvist family has been involved in the Douro's port trade since 1815, with the Quinta de la Rosa estate gifted to current owner Sophia Bergqvist's grandmother Clara as a christening present in 1906.

  5. Oct 13, 2021 · This 2017 vintage Port is made for Waitrose by Quinta da la Rosa, a small estate in the heart of the Douro. It was a dry, hot year, but a cooler spell during harvest helped this wine retain freshness alongside the hedonistic plummy fruit flavours and spicy, fruit cake notes.

  6. Mar 1, 2005 · This is a structured style of Port, which hangs together well, with its ripe fruit and flavors of tar, rosewater and black figs. The tannins and the structure blend combine with sweetness to give an attractive balanced wine. The quinta of la Rosa, owned by the Bergqvist family,

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  8. This 1990 Late Bottled Vintage Port from Quinta de al Rosa is now a garnet colour. Nose of sweet black cherry, alcohol and cocoa. Flavour starts with sweet cherry and raisins, followed by some cherry-chocolate.

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