Yahoo Web Search

Search results

  1. Big Zuu fuses West African and Italian culinary traditions to create these arancini-inspired Jollof rice balls. Served with a fiery Scotch bonnet sauce, these make an excellent party snack or appetiser.

    • Snack, Starter
    • 8
  2. Aug 16, 2016 · Spiced and stewed in a flavorful tomato broth, it is everything from "everyday" to celebration. The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Served with fried, ripe plantains which we call dodo and coleslaw, it is everything.

    • Side
    • 1
    • African
    • 30 min
    • For The Jollof Rice
    • For The Scotch Bonnet Sauce
    • For The Rice Balls
    3 tbsp vegetable oil
    1 brown onion, roughly chopped
    4 garliccloves, crushed
    1–2 Scotch bonnet chillies, roughly chopped or left whole
    2 tbsp vegetable oil
    1 brown onion, finely chopped
    1–2 Scotch bonnet chillies, pricked with a sharp knife
    4 garliccloves, crushed
    120g/4½oz mozzarella, drained and cut into 16 pieces
    1.5 litres/2¾ pints vegetable oil, for deep-frying
    100g/3½oz plain flour
    4 free-range eggs, beaten
    • Light Meals & Snacks
    • 4-6
    • African
  3. Time to indulge in the vibrant flavors of West Africa with my Mum's delectable Jollof Rice recipe! Bursting with smoky undertones and a delightful blend of spices, this dish is a true delight. Perfect for students and seasoned cooks alike, my step-by-step instructions ensure that your rice turns out perfectly every time, preventing any unwanted ...

  4. Apr 18, 2020 · An easy foolproof recipe for Nigerian Jollof Rice done in the instant pot with stove top instructions. This colorful rice is a game changer.

    • 4-6
  5. Feb 1, 2023 · Ingredients. The ingredients we used in this jollof rice recipe are based on Nigerian jollof rice. We will also give suggestions for other ingredients that can be added to make your jollof rice even more flavourful.

  6. People also ask

  7. Jan 14, 2018 · How to Make Classic Nigerian Jollof Rice: Chop tomatoes, onions, bell pepper, ginger, garlic, scotch bonnet pepper and puree in a blender/food processor. Cook the pureed mixture in a pot with hot cooking oil over medium-high heat.

  1. People also search for