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Sep 6, 2022 · Ingredients. 300g long-grain or basmati rice, thoroughly rinsed. 250-400ml vegetable or chicken stock. 2 tsp fine sea salt. 2 plantains, sliced and fried, to serve (optional) For the puree. 6 medium vine-ripened tomatoes or a 400g tin plum tomatoes. 2-3 romano or red peppers, deseeded and roughly chopped. 1 large onion, roughly chopped.
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How to make party jollof rice with all that smokey goodness without firewood! Steps to make the best jollof rice. 👉🏾 Download my CookBooks ( A digital Co...
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2 cups (400g) long grain parboiled rice1.2kg (2.6lbs) hard chicken (hen)5 plum tomatoes3 tatashe peppersOne standard measuring cup (level) of long grain parboiled rice equivalent to 1 milk cup or 1 small party cup.If you do not have tatashe peppers, use 2 sweet peppers (paprika), the the video below for what sweet peppers are.Remember that tatashe, habanero peppers (atarodo, ose oyibo, atarugu) and black peppers are all spicy hot so be careful about the quantities of these peppers you add.Knoor cubes are boullion or seasoning cubes. I used chicken flavour because I cooked this Smoky Jollof Rice with chicken.The best way to see how to prepare the ingredients for this Smoky Jollof Rice is to watch the video below, click here. 1. Blend the sweet pepper (deseeded), tomatoes (deseeded), habanero pepper, half an onion (chopped) with ginger juice. See the video below. 2. Prepare the tomato stew. Boil the tomato puree till all the water dries up then fry with...
The best way to see how to cook this Smoky Jollof Rice is to watch the video below, click here. 1. Pour the chicken stock and the tomato stew into a sizeable pot and leave to boil. 2. Add the drained parboiled rice, curry powder, salt, black pepper and liquid smoke. Stir. The water levelshould be the same level of the rice. 3. Cover the pot and lea...
Nov 14, 2022 · Learn the tips and tricks for making Nigerian Smoky Party Jollof Rice, a rich and flavourful dish served at big events. Find out the equipment, ingredients, and steps for cooking a large quantity of jollof rice with meat and pepper stew.
Apr 19, 2018 · Learn how to make Nigerian Jollof rice with a secret ingredient: liquid smoke. This easy and delicious dish is a staple in West Africa and a crowd-pleaser anywhere.
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Discover the key to making perfect Nigerian Smoky Jollof Rice with this simple, step-by-step recipe. Whether you're new to cooking Jollof or a seasoned chef,...
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Aug 8, 2024 · It’s hard to think of a more iconic West African dish than jollof rice, the red-tinged rice dish with depth, thanks to aromatics and spices that meld into a comforting tomato base.
