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1. www.youtube.com › watchGhanaian Jollof Rice Recipe | Easy & Delicious - YouTube

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   Discover the essence of Ghanaian cuisine with our foolproof recipe for Jollof Rice! 🇬🇭 Follow along as we unveil the secrets to creating this iconic dish,...

2. www.youtube.com › watchHow To Make The Best Jollof Rice | Authentic Ghana ... - YouTube

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   Hi Friends, I hope you all are well. Please enjoy this authentic Ghana jollof rice recipe, and as always, its VEGAN! This recipe is super delicious, yet simp...

   • Video Duration: 12 min
   • Views: 544

   • Author: Anjy Strong

3. www.youtube.com › watchThe Ultimate Guide to Authentic Ghana Jollof Rice - YouTube

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   Welcome to "The Ultimate Guide to Authentic Ghana Jollof Rice"! 🌾🍅 Let us take you on a culinary journey to the heart of West African cuisine, where every ...

   • Video Duration: 14 min
   • Views: 7.6K

   • Author: LifeWorthSharin

4. www.curiouscuisiniere.com › jollof-rice-ghanaJollof Rice (Ghana Style) - Curious Cuisiniere

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   Sep 26, 2022 · Add the garlic and ginger a few seconds before adding your tomato puree (tomato paste). Fry for just under a minute. Add the thyme and bouillon cube, followed by the tomatoes and scotch bonnet pepper. Cook the sauce for about 15 to 20 minutes. Stir continuously to make sure it is not burning at the bottom.

   • Category: Dinner Recipes
   • Video Duration: 2 min

   • Total Calories: 245

5. www.savorythoughts.com › ghanaian-jollof-riceGhanaian Jollof Rice - Savory Thoughts

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   Feb 17, 2022 · Reduce the heat to medium low, cover the rice with parchment paper, then with the lid to allow the steam to fully cook the rice. Stir the rice every 3 to five minutes to avoid burning at the bottom. Once the water has completely evaporated, the rice should be nice and fluffy. Garnish with bell peppers and serve well.

   • Category: Dinner
   • Video Duration: 9 min

   • Total Calories: 464

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6. www.zoesghanakitchen.com › recipes › jollof-riceJollof Rice - Zoe's Ghana Kitchen

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   May 18, 2021 · Remove the chicken from the pan, place on a baking tray and drizzle with olive oil or groundnut oil. Bake in the oven for 20–25 minutes. Drain the fragrant broth into a jug and reserve for adding to the rice. To make the jollof, heat the 4 tablespoons of groundnut or sunflower oil in the same pan you used to make the broth, add the remaining ...

7. People also ask

   How to make Ghanaian jollof rice?

   • This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with a wonderful spice and rich, spicy, and saucy meat. Cut the lamb (or beef) into sizeable chunks. Create a paste by blending the ½ portion of onion and lamb seasoning in a food processor or with a mortar and pestle. Then, rub the paste on your meat pieces.

   Jollof Rice (Ghana Style) | Curious Cuisiniere

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   How do you cook Jollof rice?

   • Taste the rice. Once the grains are cooked it is ready. The bottom of the pot will have a layer of caramelized jollof with concentrated flavour. For those who want a smoky flavour, raise the heat back to high for a few minutes, and allow the bottom of the pot to toast.

   Jollof Rice (Ghana Style) | Curious Cuisiniere

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   What is Jollof rice?

   • The first component of jollof is the actual rice. As we are focusing on Ghanaian jollof rice here, it pays to note that the choice of rice will vary greatly across the different West African regions. Ghanaians are partial to long grain rice such as Thai jasmine or Basmati rice.

   Jollof Rice (Ghana Style) | Curious Cuisiniere

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   What to add to jollof rice?

   • Memories of my mother’s jollof rice are filled with the rich aroma of cloves, which she would always add to her goat or beef jollof rice. Seasonings such as bouillon cubes, chicken spice, or salt may be added, followed by dried aromatic herbs such as bay leaves, thyme, or mixed herbs.

   Jollof Rice (Ghana Style) | Curious Cuisiniere

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   What can you eat with Jollof rice?

   • Goat, beef, or lamb (ram meat) are common additions. (I love jollof rice with goat meat or beef.) Jollof rice can also be made with chicken or fish. Other modern variations have seen people mix corned beef into their rice to make an entirely delicious meal with a modern industrialized twist.

   Jollof Rice (Ghana Style) | Curious Cuisiniere

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   How long do you cook a Jollof in the oven?

   • Bake in the oven for 20–25 minutes. Drain the fragrant broth into a jug and reserve for adding to the rice. To make the jollof, heat the 4 tablespoons of groundnut or sunflower oil in the same pan you used to make the broth, add the remaining chopped onion and sauté over a medium heat for a few minutes until soft.

   Jollof Rice - Zoe's Ghana Kitchen

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8. www.panningtheglobe.com › jollof-rice-with-chickenJollof Rice with Chicken from Ghana - Panning The Globe

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   May 18, 2020 · Stir to combine. Add the raw rice (2 cups) and stir well so all the grains are coated. Add the chicken back to the pot, along with any accumulated juices. Add tomato puree (2 cups) and chicken broth (2 cups). Bring to a boil. Turn off the heat. Cover the casserole bake in the oven for 20 minutes.