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Aug 22, 2024 · Jump to Recipe Print Recipe. Ghana Jollof Rice is a perfectly cooked dish with specifically Ghanaian spices and flavors. It is known for its rich taste and distinct red-orange color, Ghana Jollof rice is very popular at social gatherings and celebrations.
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Deselect All1 large red onion, coarsely chopped1 teaspoon anise seeds1 to 2 Scotch bonnet or habanero peppers1/2 nob of fresh ginger, peeled, slicedThoroughly rinse rice in a fine-mesh sieve under running water until water from the rice runs clear; we are looking to remove as much starch from the rice as possible.In a blender, process red onion, tomato, anise seed, red pepper, Scotch bonnet pepper, garlic and ginger until smooth.Add vegetable oil and coconut oil to a heavy-bottomed pot over medium-high heat and cook Spanish onion, stirring often, until translucent, about 4 minutes. Add tomato paste, curry powder, paprika ...Add rinsed rice to tomato mixture and toast rice, stirring constantly, for 5 to 7 minutes or until most of the liquid in the pot has been absorbed.Add stock, cover with a towel or aluminum foil and then the lid and allow to simmer over low heat for 20 to 25 minutes or until rice is done, gently stirring the rice at least twice during that ...- Eric Adjepong
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Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings.
- Dinner Recipes
- 2 min
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May 18, 2020 · Jump to Recipe. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to please picky palates, this is a great dish for the whole family. Plus it's dairy-free, gluten-free and it all cooks in one pot.
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Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken.
- Main Course
- 6-8
- African
Jun 30, 2018 · Generally speaking, jollof rice is a popular rice dish that you'll find in Ghana, Nigeria and other West African countries. Basically, it is spiced rice dish with a tomato base, cooked in a stew, usually with vegetable or chicken stock .
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This recipe of the Oven Baked Jollof Rice and Chicken is outrageously delicious! For the oven-baked jollof rice, the rice is cooked together with ingredients in an oven. The result is a great-tasting Jollof Rice!
