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  1. Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings.

    • Dinner Recipes
    • 2 min
    • 245
  2. May 14, 2024 · Stir in the tomato puree and add the curry powder, garlic powder, ginger, dried herbs, and crushed bouillon cubes. Cook for 20-30 minutes, stirring occasionally, until the stew has reduced by half and is deep red in color. Add the rice, mixed vegetables, and water.

    • (666)
    • 217
    • Dinner
    • 7 min
  3. How To Make Ghanaian Jollof Rice. 588,138 views. 9.8K. In this video, I will show you how I make delicious Jollof rice with beef and veggies. This recipe is especially great for on...

    • 4 min
    • 594.6K
    • In Amma's Kitchen
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  5. 1 day ago · Join me as I show you how to make a simple and delicious Ghanaian jollof rice without meat. This friendly recipe is perfect for anyone looking to enjoy the a...

    • 7 min
    • Eno Mary's kitchen
  6. Jun 30, 2018 · Ghanaian jollof rice is a jewel of Ghanaian cuisine. It's a rice dish with meat, vegetables cooked in spices, stock and tomato puree in the form of a stew. Ingredients

    • Main Course
    • 502
    • Ghanaian
  7. Feb 13, 2023 · Add the rice vegetable stock, tomato paste and bullion cubes to the Dutch oven. Stir ingredients, then cook on high until it starts to bubble. Reduce heat to very low, cover, and cook for 15 minutes. After 15 minutes, remove the lid and stir in the frozen mixed vegetables, adjust salt and pepper.

  8. May 17, 2019 · It can also be enjoyed on any regular day. How to Make Ghanaian Jollof Rice. The basic ingredients for Ghanaian-style jollof rice include jasmine or basmati rice, fresh tomatoes, tomato paste, onions, ginger, and chili peppers.

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