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Although considerable variation exists, the basic profile for Nigerian jollof rice includes long-grain rice (including golden sella basmati rice), tomatoes and/or tomato paste, onions, pepper (chilli, scotch bonnet and bell pepper), vegetable oil, meat broth/stock and a various mixture of additional ingredients, including thyme, bay leaves ...
Feb 1, 2023 · Nigerian jollof rice uses parboiled long grain rice. It is typically a spicer variant using a scotch bonnet or habanero blended with peppers, tomatoes and onion to make a thick vegetable puree. Added to fried onions and a tomato paste to create a deep red or orange color.
- (66)
- 550
- Rice, Side Dish, Vegetarian
- 1 min
Jul 25, 2013 · What you find above is a delicious plate of jollof rice plus fried beef. I made this some weeks back and will be giving you a step by step recipe. Ingredients for Jollof Rice. 4 cups of rice 1kg Chicken/beef 1000ml of Ground Fresh tomatoes. 50ml Ground Fresh peppers 1 Teaspoon Curry powder 1 teaspoon Thyme 1 teaspoon Nutmeg powder 2 seasoning cubes
- (5)
- Nigerian Cuisine
- Dinner, Lunch
- 539
Dec 27, 2022 · What is Jollof rice? For those of you who aren’t familiar with Jollof Rice (Jellof rice) —it is a rich and incredibly rich, aromatic, tasty West African one-pot Meal. It’s similar to Jambalaya but with distinctive African spices. It consists mainly of cooked rice and tomato stew flavored with spices such as thyme, scotch bonnet pepper ...
- Lunch/Dinner
- 5 min
- 568
Sep 22, 2022 · Remove from heat and set aside. For the Jollof Rice: In a 4- or 5-quart pot or Dutch oven, heat 2 tablespoons (30ml) oil over medium heat until shimmering. Add half the sliced onion along with the bay leaves, curry powder, dried thyme, a large pinch of salt, and a large pinch of black or white pepper.
- (2)
- 258
- Dinner, Entree
Oct 6, 2023 · Nigerian jollof rice, or "party jollof" is a one pot, tomato and pepper infused rice with a layer of crispy rice at the bottom. My husband is Nigerian, and this recipe is from my sister-in-law. It's packed with flavor, and just needs 30 minutes! This post contains helpful tips and tricks! If you're in a rush, please use the "Jump to Recipe" above!
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Oct 2, 2023 · Ingredients. 2 red bell peppers. 3 plum tomatoes. 2 white or red onions. 1 scotch bonnet pepper. ½ cup (118 ml) of vegetable oil. 2 tablespoons (30 ml) of tomato paste. 1 teaspoon (2.4 g) of curry powder. ½ teaspoon (0.5 g) of thyme. 1 teaspoon (2.4 g) of white pepper. 2 bay leaves. 2 cubes of chicken bouillon. 1 cup (237 ml) of chicken stock.
