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  1. Easy. Serves 6 - 8. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Freezable. Healthy. Advertisement. Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved. 2 garlic cloves.

    • Dinner, Side Dish
    • 275
    • African
  2. Ingredients. 400ml/14fl oz passata. 3 tbsp tomato purée. 2 fresh red Scotch bonnet chillies, seeds removed. 2 onions, chopped. 2 red peppers, seeds removed and roughly chopped. 8 garlic cloves,...

    • Main Course
    • 6-8
    • African
  3. STEP 1. Heat the oven to 160C/140C fan/gas 3 and butter a 1.5-litre baking dish. Put the pudding rice, sugar, vanilla, milk and cream in a bowl and stir to combine. Pour the mixture into the prepared dish and grate over a generous layer of nutmeg. Bake for 1 hr 30 mins until a brown skin has formed on top and the rice is cooked and tender. STEP 2.

    • Dessert
    • 358
    • 6
  4. Ingredients. 40g/1½oz butter. 100g/3½fl oz pudding rice (or Spanish paella rice) 75g/2½oz caster sugar. 1 litre/1¾pints full-fat milk. 150ml/5fl oz double cream. 1 tsp vanilla extract or ½...

    • Desserts
    • 4
    • British
    • 4 min
  5. STEP 1. Heat the oven to 150C/130C fan/gas 2. Wash and drain the rice. Butter a 850ml baking dish, then tip in the rice and sugar and stir through the milk. Sprinkle in the nutmeg and top with the bay leaf or lemon zest. STEP 2. Cook for 2 hrs or until the pudding wobbles ever so slightly when shaken. RECIPE TIPS. LIKE THIS?

    • Dessert, Dinner, Supper
    • 3 min
    • 214
  6. en.wikipedia.org › wiki › Jollof_riceJollof rice - Wikipedia

    Jollof (/ dʒ ə ˈ l ɒ f /), or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, chilies, onions, spices, and sometimes other vegetables and/or meat in a single pot, although its ingredients and preparation methods vary across different regions. The dish's origins are traced to Senegal.

  7. Jun 8, 2021 · It's easy to understand why all hell broke loose when celebrity chef Jamie Oliver cooked Jollof rice and shared his recipe on his website in 2014. West Africans forgot that they had a...

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