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1. www.thespruceeats.com › nigerian-jollof-rice-5176650Nigerian Jollof Rice With Beef Recipe - The Spruce Eats

   www.thespruceeats.com › nigerian-jollof-rice-5176650

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   Mar 22, 2023 · Ingredients. 4 medium fresh plum, or Roma tomatoes, 3 coarsely chopped, 1 sliced for garnish, divided. 1 medium red bell pepper, coarsely chopped. 4 small red onions, 2 coarsely chopped, 2 thinly sliced, divided. 1/4 Scotch bonnet pepper, optional. 3 cups vegetable stock, chicken or beef stock, or water, divided, more as needed.

   • 3.4/5 (35)
   • Total Calories: 300

   • Category: Dinner, Entree, Lunch

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2. Videos

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     7:51

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     NATIVE JOLLOF RICE & PEPPERED BEEF

     7 Apr 2021

     171.1K views

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     9:11

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     PERFECT JOLLOF RICE WITH PEPPERED BEEF

     11 Aug 2021

     177.3K views

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     8:48

     youtube.com

     THIS IS THE EASIEST JOLLOF RICE + Tips To Make The Perfect Jollof RICE Every Time SOOO DELICIOUS 😋

     16 Feb 2022

     1.5M views

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3. allnigerianfoods.com › nigerian-jellof-riceJollof Rice Recipe | How to Cook rice in Nigeria

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   • Ingredients For Jollof Rice
   • Step by Step Preparation
   • How to Make Nigerian Jollof Rice.
   • Video For Nigerian Jollof Rice
   • Other Nigerian Rice Recipes

   4 cups of rice 1kg Chicken/beef 1000ml of Ground Fresh tomatoes. 50ml Ground Fresh peppers 1 Teaspoon Curry powder 1 teaspoon Thyme 1 teaspoon Nutmeg powder 2 seasoning cubes 1 cup of sliced onions 300ml vegetable salt to taste. 2 cloves of garlic 2 fingers of ginger Just wash, squeeze out water inside the tomatoes, blend as is, and set aside. You ...

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   Step 1 Season the chicken/beef with a teaspoon of salt, one seasoning cubes, half a teaspoon each of curry and thyme, half a cup of sliced onions then let it sit for some minutes. Set on heat and let it boil for 10-15 minutes, would take more time to cook the beef. Step 2 Set aside the meat and the stock in fresh bowls. Peel off the outer back of t...

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   Step 6 Frying the tomatoes would take about 20 minutes. Fry until when you lift a portion with your frying spoon, you will notice the oil continues to boil in the spoon. You also notice the tomatoes turning dark. Step 7 Once the tomato is well fried, add the meat water (chicken/beef stock) to the fried tomato in the pot, the ground ginger/garlic, h...

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   The jollof rice video above was made just some days back. The method is straight and easy to follow, You will also get a visual of all the ingredients that I used. While jollof rice is the most popular food in Nigeria and also considered the national food of Nigeria, fried rice is number two on the list.

   See full list on allnigerianfoods.com

   I have written a detailed recipe for fried rice and also made a video for it – Fried Rice Recipe I love Ofada rice and sauce, you can try it this weekend. Ofada Sauce and Rice Tomato stew is a winner any day, you can serve it with white boiled rice. How to make Tomato Stew

   See full list on allnigerianfoods.com

   • 5/5 (5)
   • Cuisine: Nigerian Cuisine

   • Category: Dinner, Lunch
   • Total Calories: 539

4. cheflolaskitchen.com › jollof-riceNigerian Jollof Rice | Chef Lola's Kitchen (Video)

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   Dec 27, 2022 · This recipe for jollof rice can be customized in many ways to suit your tastes and preferences, you could add any of your favorite vegetables (diced carrots, green beans, sweet peas, or sweet corn). It can be enjoyed with chicken, beef, lamb meat, goat meat, or fish.

   • Category: Lunch/Dinner
   • Video Duration: 5 min

   • Total Calories: 568

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6. www.simplyrecipes.com › jollof-rice-recipe-7104327Jollof Rice Recipe - Simply Recipes

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   May 7, 2024 · What Is Jollof Rice? Jollof rice is a beloved West African dish with many regional variations. It's made with a unique blend of spices, long-grain rice, and a tomato and red pepper base. It is often served as a hearty entrée by adding beef, chicken, goat, or fish, or as is as a side.

   • 5/5 (1)
   • Total Calories: 240

   • Category: Entree, Dinner, Lunch, Side Dish

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7. justcook.butcherbox.com › nigerian-beef-jollof-riceNigerian Beef Jollof Rice - Just Cook by ButcherBox

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   Apr 12, 2021 · This spiced red rice is the most beloved rice dish across the coast of West Africa. Named after a 16th-century kingdom of Jolof in the Senegambian region (between the Senegal and Gambia rivers), legend has it that traveling salesmen set jollof rice on its journey across the coast where it now reigns supreme.

   • 4.4/5 (85)

   • Category: Main Course

8. www.bbcgoodfood.com › recipes › jollof-riceJollof rice recipe | Good Food

   www.bbcgoodfood.com › recipes › jollof-rice

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   Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved. 2 garlic cloves. 1 tbsp grated ginger, or ginger purée. 1 Scotch bonnet chilli, deseeded if you prefer less heat (optional) 5 tbsp vegetable or sunflower oil. 100g tomato purée. 2 bay leaves. 1 tbsp dried thyme. 2tsp curry powder (we used hot madras)

9. People also ask

   How to make Jollof rice?

   • Jollof rice is a delicious West African dish composed of fluffy red orange rice that is often cooked with vegetables and meat. Blend the garlic, onion, ginger, stock cube and chili peppers, with 3 cups of water. Put the chicken pieces in a large pot, and pour the mixture on top. Stir, add water to cover the chicken if necessary.

   Jollof Rice - Authentic and Traditional West African Recipe | 196 flavors

   www.196flavors.com/jollof-rice/

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   Where does Jollof rice come from?

   • Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia. Although it is believed to have originated from the Wolof people in northwestern Senegal.

   Nigerian Jollof Rice | Chef Lola's Kitchen (Video)

   cheflolaskitchen.com/jollof-rice/

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   Is Jollof rice spicy?

   • In Ghana, Jollof rice tends to be spicy as it is often served with shito, a hot pepper-based sauce, as well as hard-boiled eggs. Ghanaians tend to use aromatic rices like Jasmine or Basmati.

   Jollof Rice - Authentic and Traditional West African Recipe | 196 flavors

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   How to eat Jollof rice in Nigeria?

   • Jollof rice is the most popular food in Africa and, the required ingredients are abundant in most countries of the world. This is how we serve it in Nigeria. You can add fried meat, fried plantain or even vegetable salad. In the last 5 years, I have tried my hands on over 14 different rice recipes and even made an ebook about them.

   Jollof Rice Recipe | How to Cook rice in Nigeria - All Nigerian Foods

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10. www.196flavors.com › jollof-riceJollof Rice - Authentic and Traditional West African Recipe ...

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    Dec 11, 2022 · It is composed of fluffy, red-orange rice that is cooked with a combination of vegetables that may include peas, peppers, carrots, cabbage or eggplant, and often accompanied with meat such as lamb, goat, chicken, beef. Jollof rice is also served with salad or fried plantain called dodo in the Yoruba language.