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1. www.curiouscuisiniere.com › jollof-rice-ghanaJollof Rice (Ghana Style) • Curious Cuisiniere

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   Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings. The rice cooks in a rich and spicy tomato-based sauce, giving it a bright color.

   • Category: Dinner Recipes
   • Video Duration: 2 min

   • Total Calories: 245

2. en.wikipedia.org › wiki › Jollof_riceJollof rice - Wikipedia

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   Ghanaian jollof rice is made of vegetable oil, onion, ginger, pressed garlic cloves, chillies, tomato paste, beef or goat meat or chicken (sometimes alternated with mixed vegetables), local or refined rice, typically jasmine rice and black pepper. Ghanaian jollof typically does not include any green leafy vegetables. The method of cooking ...

   • Region or state: West Africa
   • Alternative names: Benachin, riz au gras, ceebu jën, zaamè

   • Serving temperature: Hot

3. People also ask

   What is Ghanaian jollof rice?

   • This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings. The rice cooks in a rich and spicy tomato-based sauce, giving it a bright color.

   Jollof Rice (Ghana Style) • Curious Cuisiniere

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   What is Jollof rice?

   • The first component of jollof is the actual rice. As we are focusing on Ghanaian jollof rice here, it pays to note that the choice of rice will vary greatly across the different West African regions. Ghanaians are partial to long grain rice such as Thai jasmine or Basmati rice.

   Jollof Rice (Ghana Style) • Curious Cuisiniere

   www.curiouscuisiniere.com/jollof-rice-ghana/

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   What to eat with Jollof rice in Ghana?

   • If you wish to remain as authentic as possible with the Ghanaian jollof rice, you'll need to serve it with traditional Ghanaian side dishes. When visiting Ghana, you'll find that jollof rice is always served with side dishes of chicken, beef, spiced fried fish or mixed vegetables.

   Ghanaian Jollof Rice - One Of The National Meals Of Ghana You Need T…

   www.greedygourmet.com/recipes-by-course/main-course/ghanaian-jollof-rice/

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   What do Ghanaian jollof eat?

   • Traditionally Ghanaian jollof is cooked with meat in the rice rather than as a side dish. Chicken is the meat that is often added to the dish but seafood such as shrimp is also common. Fresh or frozen mixed vegetables can also be added to the rice.

   Ghanaian Jollof Rice - Meals by Mavis

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4. www.greedygourmet.com › ghanaian-jollof-riceGhanaian Jollof Rice - One Of The National Meals Of Ghana You ...

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   Jun 30, 2018 · They are the ones who have nicknamed the jollof dish as ' benachin ' - meaning ' one pot ' in Wolof language. If you're not someone who eats meat you can check out this Vegan Jollof Rice recipe. the tomato puree. The tomato puree will make the Ghanaian jollof rice come together by fusing all the spices together.

   • Category: Main Course
   • Total Calories: 502

   • Cuisine: Ghanaian

5. blog.remitly.com › lifestyle-culture › nationalGhanaian Jollof Rice: Fascinating Facts about the National Dish

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   Oct 6, 2023 · Ghana’s Jollof Rice: A Flavorful National Dish. Ghana’s Jollof Rice is a must-try for anyone visiting the country. The dish is made with rice, tomatoes, onions, peppers, and a blend of spices, giving it a vibrant red color and a bold, savory taste. It is typically served with chicken or beef, and sometimes with fried plantains or salad.

6. Videos

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     3:44

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     How To Make Ghanaian Jollof Rice

     6 Jan 2018

     594.6K views

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     Make THIS delicious GHANA JOLLOF recipe!!

     7 Oct 2020

     66.6K views

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     11:57

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     Ghana Jollof Rice Recipe | Secret To A Perfect Ghanaian Jollof Rice | Lovystouch

     2 Feb 2024

     8.6K views

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7. www.196flavors.com › jollof-riceJollof Rice - Authentic and Traditional West African Recipe ...

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   Dec 11, 2022 · Jollof rice is also served with salad or fried plantain called dodo in the Yoruba language. This traditional Jollof rice recipe is called benachin (“one pot” in Wolof), theibou dienne (or thieboudienne) in Senegal or Gambia, and riz au gras in certain French-speaking regions.

   • 5/5 (1)
   • Category: Main Course

   • Author: Mike Benayoun

8. africanvibes.com › delicious-ghanaian-jollof-riceDelicious Ghanaian Jollof Rice: The Age-Old West African ...

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   Apr 21, 2024 · africanrecipes April 21, 2024. 0 Comments. At the heart of West African cuisine lies an emblematic dish that sparks joy and rivalry in equal measure – Jollof Rice. This vibrant culinary masterpiece that originated from the Jollof Empire in present-day Senegal has evolved into distinctive versions across several African nations.

9. mealsbymavis.com › jollof-rice-ghanaian-styleGhanaian Jollof Rice - Meals by Mavis

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   May 17, 2019 · Jollof rice (also called benachin) is a one-pot rice dish that is beloved among West Africans. Pretty much all West African countries have their own version of jollof rice and there’s a long-standing friendly competition between West Africans (especially Ghanaians and Nigerians) over which country has the best jollof rice.