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  1. Mar 28, 2013 · A one-pot meal, jollof's basic ingredients include rice that turns bright umber in the tomato sauce, spices that range from nutmeg to chili peppers, and sometimes vegetables. Sound like...

  2. May 19, 2023 · This is a foolproof recipe for cooking Jollof rice, West Africa’s most popular dish, which can be served as a side dish or a main.

    • Side Dish, Dinner
    • 8 min
    • 174
  3. Easy. Serves 6 - 8. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Freezable. Healthy. Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved. 2 garlic cloves. 1 tbsp grated ginger, or ginger purée.

    • Dinner, Side Dish
    • 275
    • African
  4. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken.

    • Main Course
    • 6-8
    • African
  5. Spiced, red long-grain rice cooked in a rich sauce of reduced tomatoes, onions, peppers, and chilis, seasoned with curry powder, dried thyme, and bay leaves. There’s plenty to love in a simple bowl of rice.

    • (1)
    • Nigerian
    • Side Dish
  6. Developed by Ivonne Ajayi, this Nigerian-style jollof recipe uses our par-boiled USA Rice to produce big, juicy grains that ooze flavour. Served alongside rodo wings and spicy shrimp, this feast will take some time to prepare, but it’s certainly worth the effort!

  7. Jan 7, 2022 · This jollof rice recipe is a popular African dish of rice simmered with spicy tomato sauce with Scotch bonnets and lots of wonderful seasonings.

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