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  1. Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with a wonderful spice and rich, spicy, and saucy meat. Prep Time 5 minutes Cook Time 1 hour

    • Dinner Recipes
    • 2 min
    • 245
  2. May 14, 2024 · Ghanaian Jollof Rice By Tei Hammond. featured in Party Rice Around Africa. Spice up your life with Tei Hammond's Ghanaian Jollof Rice! This vibrant, one-pot dish is packed with bold flavors and a delightful kick that'll have you coming back for seconds.

    • (667)
    • 483
    • Dinner
    • 7 min
  3. Jun 30, 2018 · Pin Recipe. Ghanaian jollof rice is a jewel of Ghanaian cuisine. It's a rice dish with meat, vegetables cooked in spices, stock and tomato puree in the form of a stew.

    • Main Course
    • 502
    • Ghanaian
  4. Jun 10, 2024 · Prepare the Ingredients. Puree the ginger, garlic, onion, and scotch bonnet pepper with about ½ cup of water. (Photos 1-2) CookBeef – Add the beef, pureed seasonings, 3½ cups water, salt, pepper, bouillon powder, and bay leaves to a stockpot. Cook it for 30 minutes or until the meat is tender. A pressure pot or instant pot shortens the process.

  5. Easy. Serves 6 - 8. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Freezable. Healthy. Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved. 2 garlic cloves. 1 tbsp grated ginger, or ginger purée.

    • Dinner, Side Dish
    • 275
    • African
  6. May 18, 2021 · Ingredients. 2 large onions, finely chopped. Olive oil or groundnut oil. 6-8 bone-in chicken portions (thighs or drumsticks) 2 garlic cloves, very finely chopped. 1 Tbsp. thyme leaves. 1 large bay leaf. 5–6 guinea peppers, crushed. 1 Scotch Bonnet chili, deseeded and diced.

  7. Nov 23, 2022 · Jollof is rice cooked in a spicy, well-seasoned tomato stew. It is a dish enjoyed in several West African countries. Since my background is Ghanaian, I am going to boldly proclaim the recipe written here as Ghanain jollof, though like most recipes, every family or individual has their own set of tips and tricks for making the best version of ...

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