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  1. Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings.

    • Dinner Recipes
    • 2 min
    • 245
  2. May 14, 2024 · Spice up your life with Tei Hammond's Ghanaian Jollof Rice! This vibrant, one-pot dish is packed with bold flavors and a delightful kick that'll have you coming back for seconds.

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    • 483
    • Dinner
    • 7 min
  3. Jun 30, 2018 · Ghanaian jollof rice is a jewel of Ghanaian cuisine. It's a rice dish with meat, vegetables cooked in spices, stock and tomato puree in the form of a stew.

    • Main Course
    • 502
    • Ghanaian
  4. May 18, 2020 · Cover the pot and cook the casserole in a 350º oven for 20 minutes. Remove from the oven to add the peas. Then continue to cook for another 20-25 minutes until the rice is tender. So many good things packed into one casserole. And having only pot to wash is a nice perk. What to serve with Jollof Rice.

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  5. Introduction. Image generated by AI. Introducing the Ghana Jollof Rice Recipe! A mouth-watering dish hailing from the beautiful country of Ghana, this recipe will take your taste buds on a culinary journey.

  6. Rice is then cooked directly in the stew for a dish with outstanding aroma, flavor and color. Ghanaian jollof uses a tomato-based stew and usually includes a protein like beef, goat or...

    • Gabi Odebode for Food Network Kitchen
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  8. Jun 11, 2024 · In this post, I will give my detailed recipe, based on lots of research and practice. Since I make it so much, I needed to figure out an easier way. Therefore, I have a single-batch and large-batch recipe. Jollof rice recipe. Making jollof rice consists of two components: making the stew, then making the rice.

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