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  1. Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings.

    • Dinner Recipes
    • 2 min
    • 245
  2. Jun 10, 2024 · Rice – For Ghanaian jollof rice, you’ll need an aromatic Thai jasmine or basmati rice. Seasonings – Jollof rice is heavy on seasonings: fresh thyme, tomato paste, paprika, ground anise, cloves, nutmeg, curry powder, black pepper, mixed dried herbs, and more bouillon powder. How to Make Ghana Jollof Rice

  3. Feb 1, 2021 · Ghanaian Jollof Rice Recipe. 6.9K. 2. 1. Jump to Recipe · Print Recipe. I recently invited a couple of friends over for dinner, and I asked them to bring a dish that celebrates their culture.

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    • Dinner
  4. Feb 1, 2023 · Ghanaian jollof rice uses basmati rice cooked in a richer tomato stew base and adds ginger and curry powder into the mix for their variants. Ingredients. The ingredients we used in this jollof rice recipe are based on Nigerian jollof rice.

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    • 550
    • Rice, Side Dish, Vegetarian
    • 1 min
    • jollof rice recipe ghana recipe for tacos recipe slow cooker jamie oliver1
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  5. May 17, 2019 · It can also be enjoyed on any regular day. How to Make Ghanaian Jollof Rice. The basic ingredients for Ghanaian-style jollof rice include jasmine or basmati rice, fresh tomatoes, tomato paste, onions, ginger, and chili peppers.

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  6. Easy. Serves 6 - 8. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Freezable. Healthy. Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved. 2 garlic cloves. 1 tbsp grated ginger, or ginger purée.

  7. Nov 4, 2023 · Ghanians Jollof Rice is a popular and delicious dish from Ghana. With simple ingredients and the right technique, you can easily make this flavorful rice dish at home. Whether you’re cooking for a special occasion or just craving a taste of Ghana, this recipe is sure to impress.