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1. www.curiouscuisiniere.com › jollof-rice-ghanaJollof Rice (Ghana Style) • Curious Cuisiniere

   www.curiouscuisiniere.com › jollof-rice-ghana

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   Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings.

   • Category: Dinner Recipes
   • Video Duration: 2 min

   • Total Calories: 245

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     AUTHENTIC GHANA JOLLOF RECIPE ( How to get the perfect Jollof rice )

     17 Nov 2023

     40.5K views

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     How To Make Ghanaian Jollof Rice

     6 Jan 2018

     596.4K views

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     Make THIS delicious GHANA JOLLOF recipe!!

     7 Oct 2020

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3. www.bbcgoodfood.com › recipes › jollof-riceJollof rice recipe | Good Food

   www.bbcgoodfood.com › recipes › jollof-rice

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   Easy. Serves 6 - 8. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Freezable. Healthy. Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved. 2 garlic cloves. 1 tbsp grated ginger, or ginger purée.

   • Category: Dinner, Side Dish
   • Total Calories: 275

   • Cuisine: African

4. tasty.co › recipe › ghanaian-jollof-rice-as-made-byGhanaian Jollof Rice By Tei Hammond Recipe by Tasty

   tasty.co › recipe › ghanaian-jollof-rice-as-made-by

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   May 14, 2024 · Ghanaian Jollof Rice By Tei Hammond. featured in Party Rice Around Africa. Spice up your life with Tei Hammond's Ghanaian Jollof Rice! This vibrant, one-pot dish is packed with bold flavors and a delightful kick that'll have you coming back for seconds.

   • 4.7/5 (667)
   • Total Calories: 217

   • Category: Dinner
   • Video Duration: 7 min

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6. www.foodnetwork.com › recipes › food-network-kitchenGhanaian Chicken Jollof Rice Recipe | Food Network Kitchen ...

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   Rice is then cooked directly in the stew for a dish with outstanding aroma, flavor and color. Ghanaian jollof uses a tomato-based stew and usually includes a protein like beef, goat or...

   • Author: Gabi Odebode for Food Network Kitchen
   • Cuisine: African

   • Category: Main-Dish
   • Total Calories: 382

7. www.panningtheglobe.com › jollof-rice-with-chickenJollof Rice with Chicken from Ghana - Panning The Globe

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   May 18, 2020 · Jump to Recipe. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to please picky palates, this is a great dish for the whole family. Plus it's dairy-free, gluten-free and it all cooks in one pot.

   • 4.7/5 (3)
   • Total Calories: 459

   • Category: Dinner

8. flawlessfood.co.uk › jollof-rice-recipeJollof Rice Recipe - Flawless Food

   flawlessfood.co.uk › jollof-rice-recipe

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   Feb 1, 2023 · Cooking jollof rice is a great way to enjoy the flavours of West African cuisine in your own home. This popular spicy rice dish features long-grain rice cooked in a thick tomato and pepper sauce, perfect for serving with various meats or vegetables.

9. People also ask

   What is Ghanaian jollof rice?

   • This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings. The rice cooks in a rich and spicy tomato-based sauce, giving it a bright color.

   Jollof Rice (Ghana Style) • Curious Cuisiniere

   www.curiouscuisiniere.com/jollof-rice-ghana/

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   What to eat with Jollof rice in Ghana?

   • If you wish to remain as authentic as possible with the Ghanaian jollof rice, you'll need to serve it with traditional Ghanaian side dishes. When visiting Ghana, you'll find that jollof rice is always served with side dishes of chicken, beef, spiced fried fish or mixed vegetables.

   Ghanaian Jollof Rice - One Of The National Meals Of Ghana You Need T…

   www.greedygourmet.com/recipes-by-course/main-course/ghanaian-jollof-rice/

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   What is Jollof rice?

   • The first component of jollof is the actual rice. As we are focusing on Ghanaian jollof rice here, it pays to note that the choice of rice will vary greatly across the different West African regions. Ghanaians are partial to long grain rice such as Thai jasmine or Basmati rice.

   Jollof Rice (Ghana Style) • Curious Cuisiniere

   www.curiouscuisiniere.com/jollof-rice-ghana/

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   What to eat with Jollof rice?

   • Enjoy a flavorful dish of jollof rice with the perfect complement: tender cooked vegetables or sweet fried plantains. Boiled eggs are another favourite. Also great served alongside meat such as grilled chicken kebabs, suya beef skewers, or chicken, fish, beef and tomato stew.

   Jollof Rice Recipe - Flawless Food

   flawlessfood.co.uk/jollof-rice-recipe/

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   Can you use coconut milk in Jollof rice?

   • A popular variation of this Ghanaian jollof rice dish is using coconut milk in the stew. This lends a creaminess that will play well with the spices and the chicken. Also, with coconut milk being a cooling agent, will bring the spice levels down. Alternatively, you can use a splash of ordinary milk or soy milk.

   Ghanaian Jollof Rice - One Of The National Meals Of Ghana You Need T…

   www.greedygourmet.com/recipes-by-course/main-course/ghanaian-jollof-rice/

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   How do you cook Jollof rice?

   • Taste the rice. Once the grains are cooked it is ready. The bottom of the pot will have a layer of caramelized jollof with concentrated flavour. For those who want a smoky flavour, raise the heat back to high for a few minutes, and allow the bottom of the pot to toast.

   Jollof Rice (Ghana Style) • Curious Cuisiniere

   www.curiouscuisiniere.com/jollof-rice-ghana/

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10. www.greedygourmet.com › ghanaian-jollof-riceGhanaian Jollof Rice - One Of The National Meals Of Ghana You ...

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    Jun 30, 2018 · Generally speaking, jollof rice is a popular rice dish that you'll find in Ghana, Nigeria and other West African countries. Basically, it is spiced rice dish with a tomato base, cooked in a stew, usually with vegetable or chicken stock .