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  1. Jul 15, 2023 · 3 Reviews. 2 Photos. This jollof rice recipe features jasmine rice stewed in a savory tomato and meat sauce. It's a delicious West African dish. Submitted by aduani. Updated on July 15, 2023. Prep Time: 10 mins. Cook Time: 45 mins. Total Time: 55 mins. Servings: 8. Jump to Nutrition Facts. Ingredients. 3 tablespoons vegetable oil, divided.

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  2. Aug 1, 2020 · JOLLOF RICE WITH BEEF . 4 to 6 Servings. Prep Time: 30 mins. Cook Time: 1 hr 45 mins. Total Time: 2 hrs 15 mins. Ingredients: For the Beef: : 3 cloves garlic (peeled) 2 tablespoons fresh ginger (peeled) 1 scotch bonnet pepper (seeds removed) 1 1/2 teaspoons curry powder. 1 teaspoon ground cumin. 1 onion (peeled, minced) 1 green bell pepper ...

  3. Aug 2, 2020 · It’s basically rice cooked in a fragrant, flavorful and spicy tomato sauce, which can be left vegan or bulked up with beef or chicken. It has basic pantry items but amazing flavor that you’ll love!

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  4. May 7, 2024 · Iron 2mg. 10%. Potassium 309mg. 7%. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Jollof rice is bold, deeply red, and explodes with flavor. Our easy version is cooked in the oven, which means you don’t have to keep an eye on it.

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  5. Mar 22, 2023 · Cover with a doubled piece of foil or parchment paper. Cover the pot with a lid—this will seal in the steam and lock in the flavor. Reduce the heat to low and cook until the rice and meat are tender, about 30 minutes. Check the rice after 20 minutes. If the pot is dry and the rice is still al dente, add 1/4 cup more broth or water.

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  6. Apr 12, 2021 · Ingredients. For the tomato sauce. 3 medium-sized Roma plum tomatoes chopped. 1 fresh red bell (or red shepherd) pepper seeded. 2 small red onions, roughly chopped (about 1 cup) divided. 1/4 scotch bonnet pepper optional. 3 cups stock vegetable, chicken, beef or water, divided. For the beef. 10 ounces stewing beef cut into 1 to 2 inch chunks.

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  8. May 19, 2023 · 11 Reviews. 4 Photos. This is a foolproof recipe for cooking Jollof rice, West Africa’s most popular dish. I like to serve it as a side with my West African-style grilled beef (Suya), but it can also be a main course. By. John Mitzewich. Updated on May 19, 2023. Rate. 4. Prep Time: 15 mins. Cook Time: 30 mins. Stand Time: 12 mins. Total Time:

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