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Nov 12, 2014 · Easy, delicious, decadent rice pudding with a caramel-pecan topping. One bite and you'll be transported to another plane of existence. YUM!
- (1)
- The Pioneer Woman
- Breakfast, Dessert, Main Dish
- Overview
- Ingredients
- Steps
Get Lemon Rice Pudding Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking techniques.
Deselect All2 cups milk1 tablespoon salted butterOne 8-ounce can sweetened condensed milkZest of 1 1/2 lemons plus juice of 1/2 lemon, plus extra lemon ...Pour the rice into a medium saucepan (nonstick works well). Add the milk, cream, butter, salt and 2 cups of water and stir to combine. Bring the mixture to a gentle boil over medium-high heat, then cover the pan, reduce the heat to low and simmer, stirring twice as it cooks, until all the liquid is absorbed and the mixture is creamy, 20 to 25 minutes.Turn off the heat, add the sweetened condensed milk, vanilla and lemon zest and juice and stir. Return to the heat and cook for 5 more minutes, then turn off the heat again. Mix in the egg, stirring constantly.Let the mixture sit in the pan for an additional couple of minutes, then serve it nice and warm with some grated lemon zest over the top.- (25)
- Dessert
- Ree Drummond
- 511
Like most jollof recipes Nigerian-style jollof starts with a simmered stew, usually of tomato and red pepper for the dish’s trademark orangish-red color and savory flavor. Rice is cooked...
- Gabi Odebode for Food Network Kitchen
- African
- Main-Dish
- 231
Active: 20 min. Yield: 4 servings. Nutrition Info. Jollof rice originated in the Wolof or Jolof Empire in the Senegambian region, and today the dish of rice cooked in a tomato (or tomato...
- (3)
- Main-Dish
- Gabi Odebode for Food Network Kitchen
- 280
Prep: 5 min. Cook: 1 hr. Yield: 6 to 8 cups. Nutrition Info. Save Recipe. Ingredients. Deselect All. 1 pound parboiled rice. 1 can tomato puree-400 grams. 1 onion, sliced. 3 cloves garlic. 4...
- Simbo Fowora
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Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer