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1. varofoods.comAuthentic Nigerian food | Jollof Rice – Varofoods

   varofoods.com

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   Varofoods - Home To Delicious Microwaveable Jollof Rice Packs, Authentic Nigerian Flavours and Recipes, and Instant Owambe!

2. ogbongeh.com › product › nigeria-taste-jollof-rice-5kgNigeria Taste Jollof Rice 5kg - £10.75 - Ogbongeh.com

   ogbongeh.com › product › nigeria-taste-jollof-rice-5kg

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   Nigeria Taste Jollof Golden Sella Basmati Rice 5kg - Your African Food Online Store

3. validofoodng.com › product › jollof-riceJollof Rice - Valido Food Nigeria online Store

   validofoodng.com › product › jollof-rice

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   One of Valido’s Best Spice. ₦ 400.00 – ₦ 10,800.00 400.00 – ₦ 10,800.00. 1000 in stock

4. Videos

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     4:12

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     NIGERIAN PARTY JOLLOF RICE

     22 Dec 2019

     3.2M views

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     2:06

     youtube.com

     Classic Nigerian Jollof Rice

     18 Feb 2019

     24.3K views

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     8:15

     youtube.com

     Jollof Rice (Spicy West African Rice) | Food Wishes

     19 May 2023

     452.1K views

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5. cheflolaskitchen.com › jollof-riceJollof Rice - Chef Lola's Kitchen

   cheflolaskitchen.com › jollof-rice

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   • Jollof Rice Recipe
   • What Is Jollof Rice?
   • Geographical Range and Variants
   • Versatile!
   • Ingredients
   • How to Cook Jollof Rice
   • Nigerian Jollof Rice Or Ghanaian Jollof Rice?
   • What Type of Rice Is Best For Jollof Rice?
   • How to Serve Jollof Rice

   There are hundreds of different dishes in the world, but there is only a handful that has enough flavor for me to eat alone. A bowl of Jollof rice is one of those dishes. You know, the kind where you can taste the spoon or fork after you’re done with the food? I mean, you’d want to lick it clean. Jollof is deliciously addictive. Jollof rice is a st...

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   For those of you who aren’t familiar with Jollof Rice (Jellof rice) —it is a rich and incredibly rich, aromatic, tasty West African one-pot Meal. It’s similar to Jambalayabut with distinctive African spices. It consists mainly of cooked rice and tomato stew flavored with spices such as thyme, scotch bonnet pepper, onions, and garlic. The dish is a ...

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   Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia. Although it is believed to have originated from the Wolof people in northwestern Senegal. The recipe varies from cou...

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   This recipe for jollof rice can be customized in many ways to suit your tastes and preferences, you could add any of your favorite vegetables (diced carrots, green beans, sweet peas, or sweet corn). It can be enjoyed with chicken, beef, lamb meat, goat meat, or fish. I love pairing mine with some fried Plantains, coleslaw, and baked chicken!

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   The ingredients required for making jollof rice are pretty basic. You probably already have them in your kitchen. 1. The main ingredient in jollof rice is, of course,rice. I used long-grain parboiled rice for this recipe, but you can also use basmati. I have a recipe for that here – (basmati Jollof with beef). 2. Next up are the canned tomato, fres...

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   When cooking Jellof rice, building a flavor base is very important. Don’t be in haste to dump your ingredients in the pot otherwise, you will end up with what we call a ”concoction.” Each step counts, so try to do each of the steps in detail. 1. The inevitable foundation for building up the flavor in this meal is to start bysauteeing the Onions. Th...

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   Who’s Jollof rice is better? I don’t even want to go into the issue of the trending Jollof wars, especially between Nigeria and Ghana. All I know is that a good cook will make a good-tasting Jollof Rice. In my own opinion, I think it has to do with the cooking abilities of an individual and not a country. Let me know your opinion. 🙂

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   Though quite a lot of rice types can be used to make Jollof rice. I have used thelong grain parboiled rice for this recipe – This rice is soaked, steamed, and dried. Then the hull is removed to make parboiled rice. The steaming enables the rice to absorb nutrients and changes the starch so that it cooks into a firmer, less sticky dish of rice than ...

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   We usually serve Jollof with Chicken,Turkey, Beef, Goat Meat, Fish, or moi moi and sometimes with a side of fresh creamy Coleslaw or Nigerian salad.In west Africa, a party such as a wedding ceremony or a naming ceremony is not complete without this meal. It is a sure party pleaser.

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   • Category: Lunch/Dinner
   • Video Duration: 5 min

   • Total Calories: 568

6. ayo-foods.com › products › jollof-rice-singleJollof Rice - ayofoods

   ayo-foods.com › products › jollof-rice-single

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   Gluten, Vegan, and Vegetarian options, representing the full range of diaspora cuisine. From whole-food plant proteins to anti-biotic and hormone-free meats we deliver a winning combo of flavor + function. This one pot of deliciousness connects many countries across West Africa.

   • Brand: Ayo West African Foods

7. www.tilda.com › recipes › nigerian-jollof-riceNigerian Jollof Rice | Tasty Rice Meals From Tilda Rice UK

   www.tilda.com › recipes › nigerian-jollof-rice

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   Nigerian Jollof Rice. 61 - 90 Minutes. Medium. 4 people. This recipe uses: Golden Sella Basmati Rice. Where to buy. Ingredients. 2 cups Tilda Golden Sella Basmati rice. 2 canned plum tomatoes or 8 fresh tomatoes. 4-pointed pepper or red bell pepper. 2 onions. 1 tbsp tomato paste. 2 scotch bonnets. ½ cup cooking oil.

8. People also ask

   What is Nigerian jollof rice?

   • Nigerian jollof rice, or "party jollof" is a one pot, tomato and pepper infused rice with a layer of crispy rice at the bottom. My husband is Nigerian, and this recipe is from my sister-in-law. It's packed with flavor, and just needs 30 minutes! This post contains helpful tips and tricks! If you're in a rush, please use the "Jump to Recipe" above!

   Nigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

   urbanfarmie.com/nigerian-jollof/

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   Where does Jollof rice come from?

   • Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia. Although it is believed to have originated from the Wolof people in northwestern Senegal.

   Jollof Rice - Chef Lola's Kitchen

   cheflolaskitchen.com/jollof-rice/

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   How to cook Nigerian party Jollof rice?

   • To cook Nigerian Party Jollof rice, leave the rice to burn a little at the bottom of the pan on the stove top in order to achieve the party smoky flavor. Another quick way to cook Jollof rice is using the Nigerian beef stew recipe as the base for the rice.

   Nigerian Jollof Rice - How To Make Jollof Rice - My Active Kitchen

   www.myactivekitchen.com/my-basmati-jollof-rice/

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   Was Jollof rice originated in Senegal?

   • There is an ongoing social media debate about jollof rice, sparked by a claim that the best version of the dish was made in Senegal. Nigeria's Vice President Yemi Osinbajo responded to this outcry.

   Which Country Makes the Best Jollof Rice? Nigerian Ministers Spark

   www.newsweek.com/jollof-rice-yemi-osinbajo-nigeria-senegal-best-rice-592941

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9. urbanfarmie.com › nigerian-jollofNigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

   urbanfarmie.com › nigerian-jollof

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   Oct 6, 2023 · Whether you're Nigerian, Ghanaian or from other parts of West Africa, you probably love jollof rice. Try this one pot, African rice with a delicious tomato and pepper stew base. Click on this recipe for step by step instructions and 3 tips to make the perfect jollof rice!