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  1. Aug 16, 2016 · Spiced and stewed in a flavorful tomato broth, it is everything from "everyday" to celebration. The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Served with fried, ripe plantains which we call dodo and coleslaw, it is everything.

    • Side
    • 1
    • African
    • 30 min
  2. Aug 2, 2023 · A couple of ingredients are usually taken for granted when cooking our classic jollof rice but here, do not omit! These ingredients are butter, bay leaves, tomato paste and white pepper.

    • Nigerian
    • Main Course
  3. Jun 18, 2023 · Butter is a secret ingredient that can be added at the end of your jollof rice cooking. The steam melts the butter, giving your jollof rice a nice look and extra flavor . This tip doesn’t only go for Jollof rice but any rice dish.

    • Quick How-To Video
    • What Is Jollof Rice?
    • What You'll Need For This Recipe
    • Tips For Making Jollof Rice at Home
    • What to Serve with Jollof Rice

    Now, despite Naija jollof being collectively superior, each person makes theirs a bit differently. I've tasted several variations and, in my opinion, my Aunty Toyin makes the best jollof rice (and Nigerian food, in general) that I've ever tasted and she taught me everything I know. So this is my version of to make jollof rice like a Nigerian aunty....

    Jollof rice is a West African staple recipe that starts with the a simple red stewas the flavor base. There are variations across regions and countries including Nigerian, Ghana, Senegal, and Liberia. Jollof is actually believed to be a predecessor dish to American jambalaya. The rice cooks in one pot with a flavorful and fragrant combination of fr...

    Here's what goes into a pot of Nigerian jollof. It's simple but so very good! 1. Bay Leaf 2. Bell Pepper 3. Chicken & Beef Broth 4. Curry Powder 5. Ground Thyme 6. Maggi Cube(bouillon) 7. Oil 8. Onion 9. Parboiled Rice 10. Roma or Plum Tomatoes 11. Salt 12. Scotch Bonnet Peppers (or habañero) 13. Tomato Paste and Sauce Notes on substitutions: You c...

    What does jollof taste like?From the ingredients, you've likely gathered that jollof rice is a bit spicy, it's savory, and has a hint of meatiness from the bouillon and broth. It's also smoky if yo...
    What to do if my jollof rice burns?Many people believe that jollof rice tastes best when a bit of it burns. If your rice starts burning excessively or very early on in the cooking process, simply a...
    How long to cook jollof rice?Jollof rice takes roughly 40 minutes to cook in my experience but I find it is best to stay nearby during the process, stir often, and taste test as you go. Check the r...
    • Side Dish
    • 1 min
    • 392
  4. Jun 14, 2020 · This Nigerian jollof rice recipe is easy to follow and includes red bell peppers, tomatoes, onions and more. Serve jollof rice with chicken!

    • (38)
    • 206
    • Main Course
    • 1 min
  5. Dec 27, 2022 · Jollof is deliciously addictive. Jollof rice is a staple in West African cuisine. It’s made from rice, tomatoes, onions, peppers, and other seasonings. The dish is cooked in one pot. It’s simple and easy to make at home—and the end result is absolutely delicious!

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  7. Aug 18, 2020 · Ingredients. Golden sella basmati rice: you can also use long grain rice. The popular brands here in the UK are Tolly boy (Long grain) and tropical golden sella basmati rice, which is what I am using in today’s recipe. Vegetable oil. Unsalted butter. Tomato puree.