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1. cheflolaskitchen.com › jollof-riceNigerian Jollof Rice | Chef Lola's Kitchen (Video)

   cheflolaskitchen.com › jollof-rice

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   Dec 27, 2022 · Jollof is deliciously addictive. Jollof rice is a staple in West African cuisine. It’s made from rice, tomatoes, onions, peppers, and other seasonings. The dish is cooked in one pot. It’s simple and easy to make at home—and the end result is absolutely delicious!

   • Category: Lunch/Dinner
   • Video Duration: 5 min

   • Total Calories: 568

2. food52.com › recipes › 61557Nigerian Jollof Rice Recipe - How to Make African Jolof Rice

   food52.com › recipes › 61557

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   Aug 16, 2016 · Spiced and stewed in a flavorful tomato broth, it is everything from "everyday" to celebration. The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Served with fried, ripe plantains which we call dodo and coleslaw, it is everything.

   • Category: Side
   • Servings: 1

   • Cuisine: African

3. allnigerianfoods.com › nigerian-jellof-riceJollof Rice Recipe | How to Cook rice in Nigeria

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   Jul 25, 2013 · Jollof rice double as the most popular Nigeria food and also as Nigeria's national food. Almost every Nigerian will readily accept a plate of jollof rice since most of the ethnic groups in Nigeria consider rice as a major staple food. 5 from 5 votes. Print Recipe Pin Recipe. Prep Time 30 mins.

   • 5/5 (5)
   • Cuisine: Nigerian Cuisine

   • Category: Dinner, Lunch
   • Total Calories: 539

4. www.seriouseats.com › nigerian-jollof-rice-recipeNigerian Jollof Rice Recipe - Serious Eats

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   Sep 22, 2022 · Jollof rice is not considered a side, but the main dish. It is often paired with beef, chicken, goat, and fish (fried, grilled, or stewed), or eggs (boiled, fried, or scrambled). In Nigeria, it is served with a salad that resembles an amped-up version of coleslaw.

   • 4/5 (2)
   • Total Calories: 258

   • Category: Dinner, Entree

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5. sisijemimah.com › 2015/06/19 › party-jollof-riceParty Jollof Rice (Nigerian) - Sisi Jemimah

   sisijemimah.com › 2015/06/19 › party-jollof-rice

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   Jun 19, 2015 · Party jollof rice are usually very authentic in taste, richer and far more delicious compared with the everyday hob method. There are three main methods of cooking party jollof rice; the hob, firewood and the oven method. The hob and oven methods are more common in these parts but the hob is a better method for cooking party Jollof rice.

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6. urbanfarmie.com › nigerian-jollofNigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

   urbanfarmie.com › nigerian-jollof

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   Oct 6, 2023 · 9.1k 182 8.9k. Jump to Recipe Pin Recipe. Nigerian jollof rice, or "party jollof" is a one pot, tomato and pepper infused rice with a layer of crispy rice at the bottom. My husband is Nigerian, and this recipe is from my sister-in-law. It's packed with flavor, and just needs 30 minutes!

7. People also ask

   What is Nigerian jollof rice?

   • Nigerian jollof rice, or "party jollof" is a one pot, tomato and pepper infused rice with a layer of crispy rice at the bottom. My husband is Nigerian, and this recipe is from my sister-in-law. It's packed with flavor, and just needs 30 minutes! This post contains helpful tips and tricks! If you're in a rush, please use the "Jump to Recipe" below!

   Nigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

   urbanfarmie.com/nigerian-jollof/

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   How to make Jollof in Nigeria?

   • Check to see how the rice is cooked. Cook for another 2 to 4 minutes to finish cooking the rice. Take the pot off the heat, and stir up the crispy rice at the bottom to the top. Add a few more slices of onion and serve hot! Typically, Nigerians use long grain rice (and not aromatic rice like basmati) to make jollof.

   Nigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

   urbanfarmie.com/nigerian-jollof/

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   How to make Jollof rice?

   • In order to prepare it, rice is cooked in a rich tomato sauce so that it soaks in all the flavors. The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions, salt, and pepper. On top of that, any kind of meat, vegetable, fish or spice can be added.

   Jollof Rice | Traditional Rice Dish From Nigeria - TasteAtlas

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   Where does Jollof rice come from?

   • Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia. Although it is believed to have originated from the Wolof people in northwestern Senegal.

   Nigerian Jollof Rice | Chef Lola's Kitchen (Video)

   cheflolaskitchen.com/jollof-rice/

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8. www.tasteatlas.com › jollof-riceJollof Rice | Traditional Rice Dish From Nigeria - TasteAtlas

   www.tasteatlas.com › jollof-rice

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   Nigerian Cuisine by MJ. Lance Lokas. Jollof rice is Nigeria's national dish of Senegambian origin, that can be found in every country of West Africa with some variations in the ingredients. In order to prepare it, rice is cooked in a rich tomato sauce so that it soaks in all the flavors.