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1. cheflolaskitchen.com › jollof-riceNigerian Jollof Rice | Chef Lola's Kitchen (Video)

   cheflolaskitchen.com › jollof-rice

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   Dec 27, 2022 · Geographical range and variants. Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia.

   • Category: Lunch/Dinner
   • Video Duration: 5 min

   • Total Calories: 568

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3. food52.com › recipes › 61557Nigerian Jollof Rice Recipe - How to Make African Jolof Rice

   food52.com › recipes › 61557

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   Aug 16, 2016 · Jollof rice is a unifying dish across West Africa. This classic Nigerian jollof rice recipe always has three things: rice, a tomato stew, and seasoning.

   • Category: Side
   • Servings: 1

   • Cuisine: African

4. allnigerianfoods.com › nigerian-jellof-riceJollof Rice Recipe | How to Cook rice in Nigeria

   allnigerianfoods.com › nigerian-jellof-rice

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   Jul 25, 2013 · Jollof rice is the most popular food in Africa and, the required ingredients are abundant in most countries of the world. This is how we serve it in Nigeria. You can add fried meat, fried plantain or even vegetable salad.

   • 5/5 (5)
   • Cuisine: Nigerian Cuisine

   • Category: Dinner, Lunch
   • Total Calories: 539

5. eatwellabi.com › nigerian-native-jollof-riceNigerian Native Jollof Rice · eat well abi

   eatwellabi.com › nigerian-native-jollof-rice

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   Apr 14, 2020 · Native jollof rice is a one pot delicious dish from Southern Nigeria with distinct taste and flavours from palm oil and local ingredients.

   • 4.7/5 (9)
   • Cuisine: African, Nigerian

   • Category: Brunch, Dinner, Lunch, Main Course
   • Total Calories: 480

6. www.dashofjazz.com › Nigerian-jollof-riceAuthentic Nigerian Jollof Rice Recipe - Dash of Jazz

   www.dashofjazz.com › Nigerian-jollof-rice

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   Mar 11, 2021 · Jollof rice, originated in Senegal and spread across West Africa to become regional staple recipe where rice is simmered in a simple red stew. Traditionally, jollof is cooked over an open flame but is now commonly made on the stove top or even in the oven.

   • Category: Side Dish
   • Video Duration: 1 min

   • Total Calories: 392

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     NIGERIAN PARTY JOLLOF RICE

     22 Dec 2019

     3.1M views

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     Jollof Rice (Spicy West African Rice) | Food Wishes

     19 May 2023

     433.9K views

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     HOW TO COOK NIGERIAN PARTY JOLLOF RICE | STEP-BY-STEP | STEW & FRIED CHICKEN

     18 Nov 2020

     2.6M views

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8. egunsifoods.com › nigerian-native-jollof-riceNigerian Native Jollof Rice - Egunsifoods

   egunsifoods.com › nigerian-native-jollof-rice

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   Dec 12, 2022 · “Native” Jollof rice originates from Nigeria, but it differs from the traditional Nigerian Jollof in the type of oil used and some of its other ingredients. Native Jollof rice is also known as Iwuk Edesi.

9. urbanfarmie.com › nigerian-jollofNigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

   urbanfarmie.com › nigerian-jollof

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   Oct 6, 2023 · Whether you're Nigerian, Ghanaian or from other parts of West Africa, you probably love jollof rice. Try this one pot, African rice with a delicious tomato and pepper stew base. Click on this recipe for step by step instructions and 3 tips to make the perfect jollof rice!

10. People also ask

    Where does Jollof rice come from?

    • Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia. Although it is believed to have originated from the Wolof people in northwestern Senegal.

    Nigerian Jollof Rice | Chef Lola's Kitchen (Video)

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    Is Jollof rice a traditional Nigerian dish?

    • We can make a bold claim that this scrumptious dish it is a traditional Nigerian dish. This native Nigerian food is a delicious combination of rice in a pepper and tomato based sauce similar to the regular jollof, but that is where the similarities end. Native jollof rice is cooked with palm oil, hence why some call it “palm oil jollof rice.

    Nigerian Native Jollof Rice · eat well abi

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    How to make Jollof in Nigeria?

    • Check to see how the rice is cooked. Cook for another 2 to 4 minutes to finish cooking the rice. Take the pot off the heat, and stir up the crispy rice at the bottom to the top. Add a few more slices of onion and serve hot! Typically, Nigerians use long grain rice (and not aromatic rice like basmati) to make jollof.

    Nigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

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    What is Nigerian native Jollof?

    • Nigerian native jollof is one of the less talked about rice dishes in the country for some reason, but the dish is absolutely delicious. It is easy to prepare and the full-on flavours of smoky palm-oil with fermented locust beans which always seem to work is so good that everyone comes back for seconds.

    Nigerian Native Jollof Rice · eat well abi

    eatwellabi.com/nigerian-native-jollof-rice/

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