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1. en.wikipedia.org › wiki › Jollof_riceJollof rice - Wikipedia

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   Jollof (/ dʒ ə ˈ l ɒ f /), or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, chilies, onions, spices, and sometimes other vegetables and/or meat in a single pot, although its ingredients and preparation methods vary across different regions. The dish's origins are traced to Senegal.

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3. food52.com › recipes › 61557Nigerian Jollof Rice Recipe - How to Make African Jolof Rice

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   Aug 16, 2016 · Jollof rice is a unifying dish across West Africa. This classic Nigerian jollof rice recipe always has three things: rice, a tomato stew, and seasoning.

   • Category: Side
   • Servings: 1

   • Cuisine: African

4. cheflolaskitchen.com › jollof-riceNigerian Jollof Rice | Chef Lola's Kitchen (Video)

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   Dec 27, 2022 · Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia.

   • Category: Lunch/Dinner
   • Video Duration: 5 min

   • Total Calories: 568

5. www.dashofjazz.com › Nigerian-jollof-riceAuthentic Nigerian Jollof Rice Recipe - Dash of Jazz

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   Mar 11, 2021 · Jollof rice, originated in Senegal and spread across West Africa to become regional staple recipe where rice is simmered in a simple red stew. Traditionally, jollof is cooked over an open flame but is now commonly made on the stove top or even in the oven.

   • Category: Side Dish
   • Video Duration: 1 min

   • Total Calories: 392

6. www.tasteatlas.com › jollof-riceJollof Rice | Traditional Rice Dish From Nigeria - TasteAtlas

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   Jollof rice is Nigeria's national dish of Senegambian origin, that can be found in every country of West Africa with some variations in the ingredients. In order to prepare it, rice is cooked in a rich tomato sauce so that it soaks in all the flavors.

7. allnigerianfoods.com › nigerian-jellof-riceJollof Rice Recipe | How to Cook rice in Nigeria

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   Jul 25, 2013 · Jollof rice is the most popular food in Africa and, the required ingredients are abundant in most countries of the world. This is how we serve it in Nigeria. You can add fried meat, fried plantain or even vegetable salad.

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   Where does Jollof rice come from?

   • Jollof ( / dʒəˈlɒf / ), or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, chilies, onions, spices, and sometimes other vegetables and/or meat in a single pot, although its ingredients and preparation methods vary across different regions. The dish's origins are traced to Senegal.

   Jollof rice - Wikipedia

   en.wikipedia.org/wiki/Jollof_rice

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   How to eat Jollof rice in Nigeria?

   • Jollof rice is the most popular food in Africa and, the required ingredients are abundant in most countries of the world. This is how we serve it in Nigeria. You can add fried meat, fried plantain or even vegetable salad. In the last 5 years, I have tried my hands on over 14 different rice recipes and even made an ebook about them.

   Jollof Rice Recipe | How to Cook rice in Nigeria - All Nigerian Foods

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   How to make Jollof rice?

   • In order to prepare it, rice is cooked in a rich tomato sauce so that it soaks in all the flavors. The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions, salt, and pepper. On top of that, any kind of meat, vegetable, fish or spice can be added.

   Jollof Rice | Traditional Rice Dish From Nigeria - TasteAtlas

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   Is Jollof rice a Cajun dish?

   • It's believed that jollof rice is the predecessor to the popular Cajun dish jambalaya. Ate it? Rate it Wanna try? Oluwakemi Ojo and 1 other food critic. Jollof rice is Nigeria's national dish of Senegambian origin, that can be found in every country of West Africa with some variations in the ingredients.

   Jollof Rice | Traditional Rice Dish From Nigeria - TasteAtlas

   www.tasteatlas.com/jollof-rice

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   Is Jollof rice a West African food?

   • "A Brief History of Jollof Rice, a West African Favourite". Culture Trip. Retrieved 16 January 2020. ^ a b c d e f g Egbejule, Eromo (22 August 2016). "World Jollof Day: Jamie Oliver's #ricegate and other scandals". The Guardian. ISSN 0261-3077. Retrieved 18 September 2023. ^ a b "Ghana: Jollof Rice". The African Food Map.

   Jollof rice - Wikipedia

   en.wikipedia.org/wiki/Jollof_rice

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   What is Ghanaian jollof rice made of?

   • Ghanaian jollof rice is made of vegetable oil, onion, ginger, pressed garlic cloves, chillies, tomato paste, beef or goat meat or chicken (sometimes alternated with mixed vegetables), local or refined rice, typically jasmine rice and black pepper. Ghanaian jollof typically does not include any green leafy vegetables.

   Jollof rice - Wikipedia

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9. egunsifoods.com › nigerian-native-jollof-riceNigerian Native Jollof Rice - Egunsifoods

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   Dec 12, 2022 · Native Jollof rice is also known as Iwuk Edesi. This name comes from the Efik people in Southeastern Nigeria. It’s made with palm oil instead of vegetable oil. It also usually includes more local ingredients like fermented locust beans (Iru), Ugu (pumpkin leaves), spinach or basil (Efinrin), and dried or smoked seafood. The palm oil and these ...