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1. cheflolaskitchen.com › jollof-riceNigerian Jollof Rice | Chef Lola's Kitchen (Video)

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   Dec 27, 2022 · Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia.

   • Category: Lunch/Dinner
   • Video Duration: 5 min

   • Total Calories: 568

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3. food52.com › recipes › 61557Nigerian Jollof Rice Recipe - How to Make African Jolof Rice

   food52.com › recipes › 61557

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   Aug 16, 2016 · Jollof rice is a unifying dish across West Africa. This classic Nigerian jollof rice recipe always has three things: rice, a tomato stew, and seasoning.

   • Category: Side
   • Servings: 1

   • Cuisine: African

4. www.seriouseats.com › nigerian-jollof-rice-recipeNigerian Jollof Rice Recipe - Serious Eats

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   Sep 22, 2022 · Jollof rice is not considered a side, but the main dish. It is often paired with beef, chicken, goat, and fish (fried, grilled, or stewed), or eggs (boiled, fried, or scrambled). In Nigeria, it is served with a salad that resembles an amped-up version of coleslaw.

   • 4/5 (2)
   • Total Calories: 258

   • Category: Dinner, Entree

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5. thecookscook.com › recipes › nigerian-jollof-riceAuthentic Nigerian Jollof Rice Recipe - The Cook's Cook

   thecookscook.com › recipes › nigerian-jollof-rice

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   Discover the iconic Nigerian Jollof Rice. A traditional recipe from our community, passed down from mother to daughter. Click to taste West Africa!

6. urbanfarmie.com › nigerian-jollofNigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

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   Oct 6, 2023 · Whether you're Nigerian, Ghanaian or from other parts of West Africa, you probably love jollof rice. Try this one pot, African rice with a delicious tomato and pepper stew base. Click on this recipe for step by step instructions and 3 tips to make the perfect jollof rice!

   • Category: Main Course
   • Video Duration: 8 min

   • Total Calories: 361

7. www.dashofjazz.com › Nigerian-jollof-riceAuthentic Nigerian Jollof Rice Recipe - Dash of Jazz

   www.dashofjazz.com › Nigerian-jollof-rice

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   Mar 11, 2021 · Jollof rice, originated in Senegal and spread across West Africa to become regional staple recipe where rice is simmered in a simple red stew. Traditionally, jollof is cooked over an open flame but is now commonly made on the stove top or even in the oven.

8. People also ask

   What is Nigerian jollof rice?

   • Jollof Rice is one of the best-known, loved, and iconic dishes in West Africa. Our Facebook Community Forum contributor learned this traditional recipe from her mother in Nigeria. “There are many different ways of cooking the Nigerian Jollof Rice, but I’m happy and proud to share this recipe with you because it’s one that is always popular.”

   Authentic Nigerian Jollof Rice Recipe - The Cook's Cook

   thecookscook.com/recipes/nigerian-jollof-rice/

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   Where does Jollof rice come from?

   • Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia. Although it is believed to have originated from the Wolof people in northwestern Senegal.

   Nigerian Jollof Rice | Chef Lola's Kitchen (Video)

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   How to make Jollof in Nigeria?

   • Check to see how the rice is cooked. Cook for another 2 to 4 minutes to finish cooking the rice. Take the pot off the heat, and stir up the crispy rice at the bottom to the top. Add a few more slices of onion and serve hot! Typically, Nigerians use long grain rice (and not aromatic rice like basmati) to make jollof.

   Nigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

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   How is Jollof rice cooked?

   • Jollof rice is traditionally cooked on the stovetop or over firewood. Abroad, in the diaspora, many West Africans have explored and mastered oven-baked methods, while others have made use of rice cookers and InstantPots to come up with even more approaches.

   Nigerian Jollof Rice Recipe - Serious Eats

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   Is Jollof rice a side dish?

   • The direct heat from below is just what's needed to create that caramelized, roasty underlayer. Jollof rice is not considered a side, but the main dish. It is often paired with beef, chicken, goat, and fish (fried, grilled, or stewed), or eggs (boiled, fried, or scrambled).

   Nigerian Jollof Rice Recipe - Serious Eats

   www.seriouseats.com/nigerian-jollof-rice-recipe-6741471

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   Who invented Jollof rice?

   • It's commonly believed that a shortage of barley led a local cook to use rice, and modern-day jollof rice was born ( Benachin, aka, one pot). One school of thought suggests that the influence of jollof rice has been felt in the American South, where West African slaves from rice-growing regions introduced the "red rice" concept.

   Nigerian Jollof Rice (Authentic, 30 Minute Recipe) - Urban Farmie

   urbanfarmie.com/nigerian-jollof/

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9. tastyafricanfood.com › how-to-prepare-nigeriaHow to Prepare Nigeria Jollof Rice: Recipe and Steps

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   Nov 5, 2022 · Nigerian Jollof rice is a delicious and easy-to-prepare meal that is enjoyed by many people in Nigeria and across West Africa. By following these simple steps and using the right ingredients, you can make a tasty pot of Jollof rice that your family and friends will love.