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    • What Makes A Nigerian Jollof Rice Recipe Unique?
    • Ingredients For Jollof Rice
    • Cooking Directions For Our Nigerian Jollof Rice Recipe

    Although variation exists even within Nigeria, Nigerian Jollof usually includes parboiled long-grain rice, tomatoes and tomato paste, peppers (including red pepper for subtle sweetness and habanero for that essential heat), vegetable oil, onions, curry powder, dried thyme, and stock. The dish is then usually served with a protein of choice, and als...

    1 Cup of Per Boiled Long Grain Rice 2 Tbsp. Canola Oil or Butter 1 Tsp. Jamaican Style Curry Powder 1/2 Tsp Dry Thyme 1/4 Diced Onion 1/2 Cup Egunsifoods’sAta Din Din Sauce (Red Pepper) or 1/2 Cup of Obe Ata Tomato Soup 1 Tbsp. Full Red Tomato Paste 1 Tsp. Vegetable Bouillon 2 Cups of Vegetable or Chicken broth 1/4 Kosher Salt *depending if your br...

    Preheat the oven to 350 degrees.
    In a saucepan over medium heat, add the rinsed and drained rice, oil or butter, and diced onion. Saute for 5 minutes. Add the dried thyme, curry powder, vegetable bouillon, and tomato paste, and sa...
    Add the Ata Din Din Sauce and vegetable or chicken broth. Taste, and season with salt if desired.
    Bring the rice to a simmer. Once simmering, carefully place the sliced tomatoes and sliced onions on top. Cover with an oven safe lid, and place in a preheated oven.
    • 2191 Third Avenue, New York, NY 10035
    • egunsifoods@gmail.com
    • (413) 222-8427
  2. Dec 27, 2022 · Jollof rice is a delicious royal dish originating in West Africa. It is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia.

    • Lunch/Dinner
    • 5 min
    • 568
  3. 5 days ago · Jollof rice is not considered a side, but the main dish. It is often paired with beef, chicken, goat, and fish (fried, grilled, or stewed), or eggs (boiled, fried, or scrambled). In Nigeria, it is served with a salad that resembles an amped-up version of coleslaw.

    • (2)
    • 258
    • Dinner, Entree
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  4. Aug 2, 2023 · Here's how to make the Classic Nigerian jollof rice (Also known as spicy jollof rice or West African jollof rice, Nigeria style).

    • Nigerian
    • Main Course
  5. Oct 6, 2023 · Whether you're Nigerian, Ghanaian or from other parts of West Africa, you probably love jollof rice. Try this one pot, African rice with a delicious tomato and pepper stew base. Click on this recipe for step by step instructions and 3 tips to make the perfect jollof rice!

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  7. Jollof rice is Nigeria's national dish of Senegambian origin, that can be found in every country of West Africa with some variations in the ingredients. In order to prepare it, rice is cooked in a rich tomato sauce so that it soaks in all the flavors.