Search results
Aug 16, 2016 · Spiced and stewed in a flavorful tomato broth, it is everything from "everyday" to celebration. The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Served with fried, ripe plantains which we call dodo and coleslaw, it is everything.
- Side
- 1
- African
- 30 min
Easy. Serves 6 - 8. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Freezable. Healthy. Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved. 2 garlic cloves. 1 tbsp grated ginger, or ginger purée.
- Dinner, Side Dish
- 275
- African
- Quick How-To Video
- What Is Jollof Rice?
- What You'll Need For This Recipe
- Tips For Making Jollof Rice at Home
- What to Serve with Jollof Rice
Now, despite Naija jollof being collectively superior, each person makes theirs a bit differently. I've tasted several variations and, in my opinion, my Aunty Toyin makes the best jollof rice (and Nigerian food, in general) that I've ever tasted and she taught me everything I know. So this is my version of to make jollof rice like a Nigerian aunty....
Jollof rice is a West African staple recipe that starts with the a simple red stewas the flavor base. There are variations across regions and countries including Nigerian, Ghana, Senegal, and Liberia. Jollof is actually believed to be a predecessor dish to American jambalaya. The rice cooks in one pot with a flavorful and fragrant combination of fr...
Here's what goes into a pot of Nigerian jollof. It's simple but so very good! 1. Bay Leaf 2. Bell Pepper 3. Chicken & Beef Broth 4. Curry Powder 5. Ground Thyme 6. Maggi Cube(bouillon) 7. Oil 8. Onion 9. Parboiled Rice 10. Roma or Plum Tomatoes 11. Salt 12. Scotch Bonnet Peppers (or habañero) 13. Tomato Paste and Sauce Notes on substitutions: You c...
What does jollof taste like?From the ingredients, you've likely gathered that jollof rice is a bit spicy, it's savory, and has a hint of meatiness from the bouillon and broth. It's also smoky if yo...What to do if my jollof rice burns?Many people believe that jollof rice tastes best when a bit of it burns. If your rice starts burning excessively or very early on in the cooking process, simply a...How long to cook jollof rice?Jollof rice takes roughly 40 minutes to cook in my experience but I find it is best to stay nearby during the process, stir often, and taste test as you go. Check the r...- Side Dish
- 1 min
- 392
Mar 25, 2024 · Jollof Rice Recipe Overview. I want to share with you a recipe for how to make Nigerian jollof rice using standard ingredients you should be able to find in your local grocery. Ingredients: 2 cups of parboiled rice. 5 Roma tomatoes, chopped roughly. 1/4 cup of groundnut oil. 1 red bell pepper, chopped roughly. 3 tablespoons of tomato paste.
- (4)
- Nigerian
- Main Course
Pin this. About this recipe. Time toindulge in the vibrant flavors of West Africa with my Mum's delectable Jollof Rice recipe! Bursting with smoky undertones and a delightful blend of spices, this dish is a true delight.
How to make mouthwatering Nigerian Jollof Rice in 5 easy steps! Full of flavor, and a super easy and simple way to tackle Nigerian cooking.
People also ask
How to make Jollof rice?
What is Nigerian jollof?
What kind of oil do you use for jollof rice?
What kind of rice do Nigerians use for jollof?
Jun 19, 2024 · How can you create a Jollof rice dish with a good spicy kick? To add a spicy kick to your Jollof rice, incorporate scotch bonnet peppers or cayenne pepper into your sauce mixture. The intensity of these ingredients can be altered to suit your heat preference.
8.0/10 (1522 reviews)
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders!
Types:
