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  1. Dictionary
    cream
    /kriːm/

    noun

    • 1. the thick white or pale yellow fatty liquid which rises to the top when milk is left to stand and which can be eaten as an accompaniment to desserts or used as a cooking ingredient: "strawberries and cream"
    • 2. a thick liquid or semi-solid cosmetic or medical preparation applied to the skin: "shaving cream" Similar lotionointmentrubcosmetic

    verb

    • 1. work (two or more ingredients, typically butter and sugar) together to form a creamy paste: "you cream the butter first and then add the egg yolks"
    • 2. rub a cosmetic cream into (the skin): "Madge was creaming her face in front of the mirror"

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