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Chi-Huey Wong (Chinese: 翁啟惠; born 3 August 1948) is a Taiwanese-American biochemist. He is currently the Scripps Family Chair Professor at the Scripps Research Institute. [1] He is a member of the United States National Academy of Sciences, as awarded the 2014 Wolf Prize in Chemistry and 2015 RSC Robert Robinson Award. [2]
Chi-Huey Wong is a professor of chemistry and the Scripps Family Chair at Scripps Research. He is a renowned bioorganic and synthetic chemist who studies biological glycosylation and its role in disease biology.
Chi-Huey Wong. The Scripps Research Institute; Academia Sinica. Verified email at gate.sinica.edu.tw - Homepage. Chemical Biology and Glycoscience. Title.
- Education
- Academic Appointments
- Awards
- Professional Honors and Activities
- Advisory Activity
- Principal Areas of Research Interest
- Patents
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B.S. (1966-1970) and M.S. (1975-1977) in Biochemical Sciences, National Taiwan University Ph.D. in Chemistry (1979-1982), Department of Chemistry, MIT Postdoctoral Fellow (1982-1983), Department of Chemistry, Harvard University
1983-1989: Assistant Professor (1983–1986), Associate Professor (1986–1987), and Professor (1987–1989) of Chemistry, Texas A&M University. 1989-2006: Professor and Ernest W. Hahn Chair in Chemistry, The Scripps Research Institute. 1991-1999: Head, Frontier Research Program on Glycotechnology, RIKEN, Japan. 1996-2006: Member, the Skaggs Institute fo...
Searle Scholar Award in Biomedical Sciences, USA (1985–1988).Presidential Young Investigator Award in Chemistry, USA (1986–1991).American Chemical Society Arthur C. Cope Scholar Award (1993).The Roy Whistler Award of International Carbohydrate Organization (1994).The Chinese American Chemical Society Distinguished Research Achievement Award (1994).Member, NIH Biomedical Sciences Study Section (1993–1995), NIH Bioorganic and Natural Products Chemistry Study Section, USA (1995–1999).Visiting Professor, Chemical Center, University of Lund, Sweden (1995–1998).Distinguished Visiting Scholar, Institute of Chemistry (1999–2002) and Corresponding Research Fellow, Institute of Biological Chemistry, Academia Sinica, Taipei (1996–2002).Advisory Board Member: Journal of Organic Chemistry (1993–1997); Journal of Chemical Society, Perkin Transaction 1 (1993–2002); ChemBioChem (2005-2015); The Journal of the American Chemical So...Editorial Board Member: Drug Discovery Today (1996–1999); Current Opinion in Chemical Biology (1998–present); Advanced Synthesis and Catalysis(2000–2010).Founder, Combichem, Inc., San Diego, CA (1994); Founder, Board Member, and Chairman of the Scientific Advisory Board, Optimer Pharmaceuticals, Inc., San Diego (1999–2006).Consultant for Dow Chemical (1983–1988), W.R. Grace (1984–1987), Amgen (1991–1993), Dow Corning (1992–1994), Abbott Laboratories (1991–1994), Lilly Research Laboratories (1991–1993), Mitsubishi Che...Chemical Biology and Synthetic Chemistry: development of new tools and methods for understanding the role of glycosylation in biology and disease progression; chemo-enzymatic synthesis of complex carbohydrates and glycoproteins; design of small-molecule probes for the study of carbohydrate-mediated biological recognition; programmable one-pot oligo...
G. M. Whitesides, P. F. Mazenod, C.-H. Wong, “Preparation of 6-Deoxy-d-Fructose and 6-deoxy-L-Sorbose” US Patent No. 4,440,854 (1984).G. M. Whitesides, P. F. Mazenod, C.-H. Wong, “Preparation of 6-Deoxy-d-Fructose and 6-deoxy-L-Sorbose” US Patent No. 4,440,854 (1984).C.-H. Wong, W. J. Hennen, “Process for the enzymatic synthesis of nucleosides” US Patent No. 5075225 (1991).C.-H. Wong, Y.-F. Wang, W. J. Hennen, “Enantio- and Regioselective Synthesis of Organic Compounds Using Enol Esters as Irreversible Transacylation Reagents” US Patent No, 5106750 (1992).Chi-Huey Wong is a renowned chemist and a recipient of many awards, including the Wolf Prize in Chemistry and the Tetrahedron Prize. He is the Scripps Family Chair Professor of Chemistry at The Scripps Research Institute and a Distinguished Research Fellow at Academia Sinica.
Chi-Huey Wong, PhD, is a Scripps Research professor who developed tools for studying and making complex sugars and glycoproteins. His work has advanced the fields of biomedical research, industrial applications and glycobiology.
Chi-Huey Wong is a renowned chemist and a Scripps Family Chair Professor of Chemistry at The Scripps Research Institute. He has received many awards and honors, including the Wolf Prize in Chemistry, the Tetrahedron Prize, and the Chemical Pioneer Award.
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Chi-Huey Wong's 703 research works with 44,937 citations and 15,221 reads, including: Synthesis and Assembly of mRNA-Bifunctional Lipid Nanoparticle (BLNP) for Selective Delivery of mRNA...
