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Tom Kerridge is an English chef who owns and runs several pubs and restaurants, including the first pub to win two Michelin stars. He is also a TV personality, author and presenter of food programmes such as Great British Menu and Food and Drink.
Find out about Tom Kerridge's new book, Tom Kerridge Cooks Britain, and his restaurants, The Hand & Flowers and Kerridge's Fish & Chips. Enter competitions to win prizes and shop for Pirates T-Shirts.
Explore Tom Kerridge's restaurants and bars, from his first gastropub The Hand and Flowers to his latest venture The Bull and Bear. Enjoy classic British pub food, gourmet fish and chips, and two star Michelin dining at The Coach and The Hand and Flowers.
Learn about Tom Kerridge's journey from a commis chef to a two-Michelin-starred pub owner and a best-selling author. Discover his restaurants, books, TV shows, recipes and charity projects.
At his Michelin-starred pub, the Coach, Tom and his head chef Sarah reveal the secrets behind the famous Coach Burger, a tasty towering construction. Tom puts a spotlight on some fresh ingredients. Tom and his team debut a new sea bass dish and a delicious starter of courgettes and goat's cheese. Tom Kerridge gives an exclusive peek inside his ...
Explore our collection of chef Tom Kerridge's top-rated recipes. From classic dishes to modern twists, we've got it all.
Learn about Tom Kerridge, the chef patron of The Hand and Flowers, a 2 Michelin-starred pub in Marlow. Find his recipes for cakes, main courses, desserts and more on BBC Food.