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Aug 28, 2020 · When Tacos Punta Cabras closed its first location in 2017, founding chef Joshua Gil was finally free to do what he really wanted, which was to cook around the world with his chef friends and...
- Josh Gil’s French Japanese Teppanyaki Maison Kasai Opens in ...
Gil, whose winding career led to him opening one of LA’s...
- Josh Gil’s French Japanese Teppanyaki Maison Kasai Opens in ...
Sep 21, 2022 · It’s been a busy two years for chef Joshua Gil and partner Matthew Egan. In July 2020, the partners opened Mírame in Beverly Hills, which received positive reviews for its modern Mexican fare.
- Mona Holmes
Aug 28, 2023 · Gil, whose winding career led to him opening one of LA’s most talked-about Westside taquerias in Tacos Punta Cabras, is returning to his classical training, incorporating French flavors,...
- Matthew Kang
21K Followers, 2,460 Following, 34 Posts - joshua gil (@niceyabjeff) on Instagram: "".
Mother of Pearl, the picturesque al fresco oyster and champagne bar, boasts a thoughtfully curated menu helmed by Michelin-starred and Mírate Chef Joshua Gil and is complemented by an enticing array of Champagnes, cocktails, and wines.
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At Mírame, Michelin star chef Joshua Gil elegantly combines contemporary Mexican cuisine with a California sensibility. Through an inventive, daily changing menu, the chef makes you discover ingredient-driven, consciously motivated Mexican cuisine, honoring a rich heritage of bold flavors in a charming decor and warm atmosphere.